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Waiter

Location:
Johannesburg, Gauteng, South Africa
Posted:
August 11, 2021

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Resume:

CURRICULUM VITAE

OF

SIMBARASHE (JNR) MATE

*** **** ****** *******: +27-67-682-****

Fontana Inn Building Alternatives: Christopher Mangava +27-78-496-****

Joubert Park Rumbidzai Dzangare +27-74-036-****

Johannesburg

South Africa

Email: adn4yz@r.postjobfree.com

Personal Details

Name: Simbarashe (Jnr) Mate Date of birth: 07/11/1984

Sex: Male Nationality: Zimbabwean

Contact No: +27-67-682-**** Languages: English

Email: adn4yz@r.postjobfree.com

Marital status: Single

Religion: Christian

Objective:

Seeking a Waiter /Food Server position in your dynamic organization, utilizing exceptional hospitality skills and ability to provide prompt and courteous service to the patrons in order to maximize revenue and customer satisfaction.

I would describe myself as a well presented, hardworking individual who thrives at the chance of learning new skills. Having worked in restaurants for over 7 years, I have gained excellent communication skills and enjoy working with the public. I always like to work quickly but neatly so I can get the task I been given done in a professional and efficient manner. I like to think I am someone who works well alongside others and easy to get along with as I am a sociable person. Working with colleagues and customers in stressful environments has helped me build my confidence as a person and hopefully will carry on so. I am also willing to take on any training necessary to enable me to carry out work well.

I am looking for an opportunity to work with a dynamic restaurant that appreciates the development of staff, encouraging training and allowing me to contribute to the smooth running of the business.

Working Experience

1.Employer : Ethos Restaurant

Position : Waiter

Current Employment : November 2019

2.Employer : Epicure Restaurant

Position : Waiter

Period of Employment : May 2018 – November 2019

3.Employer : Signature Restaurant

Position : Waiter

Period of Employment : November 2017 – May 2018

4.Employer : Marble Restaurant

Position : Waiter

Period of Employment : September 2016 – November 2017

4.Employer : Social on Main

Position : Waiter

Period of Employment : February 2015 – August 2016

5.Employer : Foundry Café

Position : Waiter

Period of Employment : March 2013 – January 2015

6.Employer : Life Grand Cafe

Position : Waiter

Period of Employment : February 2012 - January 2013

Duties

Greet guests and accompany them to their table

Present menus and respond to any questions regarding menu items

Serve food and beverages

Check regularly with guests to make sure that they are enjoying their meals

Take necessary action to resolve any complaints

Prepare and serve specialty dishes at tables

Inform patrons of each day specials

Describe meal constituents and cooking methods to patrons

Take dishes and glasses away from tables and counters

Stock service areas with supplies: coffee, food, tableware and linens

Employer : Denmak Training Services

Position : Accounts Clerk

Period of Employment : April 2008- May 2010

Duties

Student – Debtors Reconciliations

Preparation of Cash Flow Projections

Reconciling Intergroup Accounts

Preparation of Monthly Profit & Loss Accounts

Preparation of Monthly Balance Sheets

Employer : Dalkeith Engineering Pvt. Ltd

Position : Production Clerk

Period of Employment : February 2007 – March 2008

Duties

Keeping and updating C.H materials and kits – kadex

Issuing finished goods

Receiving bushes from production

Checking quality of finished products

Recording invoices and handling them to accounts department

Recording jobs issued to workshop

Issuing materials to production

Recording work in progress and finished products into the production sheet

Calculating material used for bush production and specials daily and identifying scrap.

EDUCATIONAL QULIFICATIONS

SOUTHERN AFRICA ASSOCIATION OF ACCOUNTANTS (S.A.A.A): Diploma which include the following subjects:

Part 1 (June 2009)

Financial Accounting 1 : (PASS)

Business Communication : (PASS)

Management : (PASS)

Marketing : (PASS

Human Resources Management : (PASS)

Academic Qualifications

Ordinary level – Zimsec (2003)

St Paul’s Musami High School

5 Subjects Passed: English (B), Accounts (C), Integrated Science (B), Shona (C) & Mathematics (C).

Computer Literacy

Microsoft Office 2010

Pastel Accounting Version 9.3.3

Aloha, Gaap, Pilot, Micros and Ideal Point of sale Systems.

Referees

The Accountant The Group Personnel Officer

Mr. Z. Matare Mrs E. Matandaware

Denmak Training Services Dalkeith Engineering P/L

Tel: 790892/5 Tel: +263-***-***-***

Tel: +263-***-***-***

The Restaurant Manager The Restaurant Manager

Life Grand Café (Hyde Park) Miss Prudence

Tel: +27-11-325-**** Foundry Cafe (Parktown North)

Tel: +27-11-447-****

The Restaurant Manager The Restaurant Manager

Mr Tom Savage Mr Dino Constantinou

Social On Main (Bryanston) Marble Restaurant (Rosebank)

Tel: +27-11-076-**** Tel: +27-10-594-****

The Restaurant Manager The Restaurant Manager

Mr Lenny Moabelo Miss Nadine

Epicure Restaurant (Morningside Sandton) Signature Restaurant

Tel: +27-10-594-**** Tel: +27-87-940-****

The Restaurant Manager

Miss Tatiana Nathan

Ethos Restaurant (Morningside Sandton)

Tel: +27-83-391-****



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