To make use of my interpersonal skills to achieve goals of a company that focuses
on customer satisfaction and customer experience.
Experience
Company Name: Greenwich 168 Shopping Mall
Description:
Company Name: Chowking Un-Orosa
Company Name: Chowking (Under STAFF SEARCH ASIA COOPERATIVE) Company Name: ACE HARDWARE PHILLIPINES SM San Lazaro Company Name: Chowking Morayta
Company Name: Chowking Masagana TM Kalaw
Company Name: DON PIN CORP.(CONSTRUCTION)
Company Name: Solaire Resort and Casino
Company Name: Solaire Resort and Casino
Achievements
Chowking Morayta
This achievement given to me by my manager for being polite and efficient team member Eric M.Lubindino
Cell: 096********
Email: adn3xg@r.postjobfree.com
Flavour/Back-up 9/2007 - 2/2008
Front of the house/Service staff 7/2009 - 12/2009
Service Provider / Service Staff 4/2010 - 10/2011
Stockman / Stock Clerk 1/2012 - 6/2012
Service Staff 10/2012 - 4/2013
Service Staff / Delivery Rider 5/2013 - 4/2014
Warehouseman / Hauler 4/2014 - 9/2014
Kitchen Steward (Kitchen Care Consultancy Phils.) 11/2014 - 9/2016 Commissary Chef 9/2016 - 11/2020
Employee of the Month 3/2013
Certificate of Commendation 1/2018
Solaire Resort and Casino
This Commendation given to me for getting the third highest weighted average for Culinary in Food Safety Compliance for the year 2017
Solaire Resort and Casino
In recognition of awardee's active participation and passing the Solaire Integrated Food Safety System Training Certification - Culinary
Solaire Resort and Casino
Has successfully completed the requirements and has garnered 24 compliance stamps as part of the requirements of the 2016 Food Safety Culture Program Solaire Resorts and Casino
Has successfully completed the requirements and has garnered 12 complaince stamps as part of the requirements of the 2016 Food Safety Culture Program Personal Information
References Request On Demand
Date Of Birth:
11/7/1990
Nationality:
Filipino
Martial Status:
Single
Religion:
Catholic
Certificate of Completion 1/2017
Silver Awardee for Food Safety Compliance 10/2016
Bronze Awardee for Food Safety Compliance 7/2016