Safety Manager Front Desk
Resume:
Amrita Dasrath
South Ozone Park, NY *****
***********.**@*****.***
Work Experience
Home Health Aide
White Glove Home Care - Brooklyn, NY
September 2017 to Present
* Multi tasked juice bar and front desk duties
* Maintained and monitored cash and cash register
* Prepared juices, smoothies, health foods in a fast paced environment
* Opened and closed responsibilities
* Assured store locations ran smoothly and efficiently
* Scheduled and supervised staff of 7+ employees
* Placed product orders
* Picked up kitchen/ store duties when needed
* Patient personal care, light house keeping, shopping and accompany patient to appointments etc. Supervisor
FARSK Juice Bar - New York, NY
August 2013 to May 2017
Manager
Vegan Divas - New York, NY
July 2009 to September 2011
Manager
TJ Coffee Shop - New York, NY
March 2008 to November 2009
Manager
Height Vegan Restaurant - New York, NY
December 2007 to September 2008
Manager
Uptown Juice Bar - Harlem, NY
March 2004 to December 2007
Office Supervisor
Le Meridien Pegasus
July 1997 to December 2003
* Greeted guests and patrons as they arrive
* Asked if guests have a prior booking
* Managed the registration process
* Asked for identification and ensure that the provided credentials are accurate
* Handled guest check-ins and check-outs appropriately
* Operated hotel switchboard, take calls and provide information and transfer calls
* Managed accurate accounting of all rooms
* Provided guests with room keys and called for bellboys
* Took reservations over the telephone, through emails and in person
* Answered queries regarding the hotel's services, charges, dining facilities, sports facilities and travel directions
* Referred guests to appropriate departments to resolve complaints or provide suggestions
* Computed bills and took payments
* Provided guests with directions around the hotel
* Contacted housekeeping and maintenance departments when a problem is reported
* Explained appropriate use of keys and ensured that guests are satisfied with the rooms allotted to them
* Balanced cash at the end of the shift and generated accounting reports for the benefit of the next shift Education
Restaurant Management
International Correspondence School - New York, NY 1997
Skills
• Hotel/Restaurant Management Skills
• Hotel Housekeeping Experience
• Hotel Room Service Experience
• Bar and Café Experience
• Excellent Customer Service Experience
• Excellent Problem Solving Skills
• Ability to Multi-Task
• Excellent Computer Skills
• Microsoft Words/Excel
• Property Management Software
Certifications and Licenses
Certified Food Safety Manager
Present
Contact this candidate