HECTOR OCTAVIO HARDOUIN

**** ******* ****** *** ******* CA, 90006

adn1pm@r.postjobfree.com

424-***-****

OBJECTIVES

To obtain a position that will enable me to utilize my strong organizational skills, educational background, and ability to work well with people. I am seeking a position that will help me grow, learn, and move forward with my career goals in business. With a strong work ethic, dedication, and life goals, I am an entrepreneur who is determined to move forward.

EDUCATION

UVM Universidad del Valle de Mexico 2004-2008 BA in Marketing EMASTER INSTITUTE 2009-2010 Event coordinator

EXPERIENCE

HAMBURGER MARY’St West Hollywood, CA

Server/Bartender/ 2021

s Demonstrate skills in greeting guests, presenting menus, taking food orders, and expediting them through the kitchen, all in a charismatic manner.

s Capable of reading guests and anticipating their needs. s Well knowledge with all the spirits of the bar: (wine, beer, liquors and beverage) s Manage multiple tables at once accurately in a timely manner Tacoteca/Gramercy/Surfer Rose t Santa Monica, CA

Server/Bartender/ Manager 2016- 2020

s Proficient in the final reports of the day, inventory, being in charge of the cash out, and handling large amount of money.

s Train employees on the new POS system

s Inventory

s Can carry out multiple tasks simultaneously with accuracy and efficiency in a fast-paced environment.

s Demonstrate skills in greeting guests, presenting menus, taking food orders, and expediting them through the kitchen, all in a charismatic manner.

s Familiar with standard restaurant operations and safe beverage service. s Well knowledge with all the spirits of the bar: (wine, beer, liquors and beverage) s Manage multiple tables at once accurately in a timely manner. s Capable of reading guests and anticipating their needs. s Ability to process payments through cash or credit cards correctly. s Demonstrate ability to maintain proper condition and sanitation of dining areas and servicing tools.

s Managed preparations to open or close the restaurant and carry out the job independently and making decisions severally.

s Obtain leadership skills and carried the position of training new employees. s Capacity to remember multiple cocktail orders at a time. s Able to learn and memorize new cocktail recipes and serve them in a timely manner accurately. s Capacity to change in a quick manner alcohol kegs when needed (50 lbs.). s Ability to carry out the bar procedures accurately: Fulfilling glassware cleaning and sanitation procedures, accurately following labelling tasks, properly follow drink garnishing and recipes. El Techo de Lolinda t San Francisco, CA

Barback: 2015 – 2016

s Consistently collect, wash, sanitize, and restock all glass and barware for repeated bartender use; s Efficiently and continuously re-stock bartender serving stations with liquor, ice, fruit, straws, and napkins as needed;

s Perform general duties such as taking out trash, stocking, and complying with special requests set forth by management;

s Maintain daily supply list and execute weekly inventory of alcohol at all stations for the Bar Manager to place reorders;

s Assist bartenders by preparing and serving mixed drinks, cocktails, and beer in a fast-paced, high- volume environment.

Califa Restaurant t Mexico City, MX

Event Planner Director : 2013 – 2015

s Prepare a quote for private events and also big events like it was EDC, NASCAR, CORONA CAPITAL, RED BULL CROSS FIRE etc.

s Hire employees for the events

s Contact all the providers for the events

s Logistic of the whole event

s Event planner from A to Z

s In charge of all the cash handling

s Payroll

s Helped with the Public Relations for the company s

Diesel Apparel t Mexico City, MX

Visual Merchandiser Supervisor: 2011-2013

s Visual merchandise supervisor for all the stores in Mexico s Direct merchandiser supervisor of 15 employees of my team s Merchandise showroom supervisor for wholesale clients s Made sure that all orders were complete for the wholesale clients before shipping s In charge of all the garments for the runway and showroom for the after party s

Spid Marketing Sports and Entertainment t Mexico City, MX Account Manager: 2007-2011

s Visual merchandiser supervisor for Adidas all around Mexico s Promoter supervisor for big running events from the Herbalife company all around Mexico s Logistic and planning for big summit events

s Recruiter

SKILLS

Bilingual (Fluent in Spanish & Minor in English)

Open and outgoing personality t Excellent upselling skills and product knowledge Great time management and efficiency t Professional guest service Detail oriented t Strong work ethic and always punctual Event planning and marketing experience t Organized and proficient t Clean and orderly

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