Personal Trainer Manager
Resume:
TAYLOR MIKSCH
Professional Summary
Innovative, forward-thinking candidate with over 5 years of experience in the areas of performance management, benefits administration, hiring, employment law, and compensation and wage structure. Success developing and executing new hire orientations, maintaining employee databases and human resource information systems, and investigating employee grievances and providing appropriate resolutions. Dedicated and motivated to join a reputable, growth-oriented company in a management position.
Employment history
Office Manager, WDMA. grayslake, IL
Apr. 2012 – Present
Calculate premiums and establish payment method.
Perform administrative tasks, such as maintaining records and handling policy renewals.
Paying Claims
Personal Trainer, The Exercise Coach. Bannockburn, IL Jun. 2019 – Present
Conduct or facilitate training sessions or seminars for wellness and fitness staff. Demonstrate proper operation of fitness equipment, such as resistance machines, cardio machines, free weights, or fitness assessment devices. Develop or coordinate fitness and wellness programs or services. Maintain wellness- and fitness-related schedules, records, or reports. Maintain or arrange for maintenance of fitness equipment or facilities. Prepare or implement budgets and strategic, operational, purchasing, or maintenance plans.
Respond to customer, public, or media requests for information about wellness programs or services.
Manager, Egg Harbor Cafe. Lake Forest, IL
Jul. 2015 – Jul. 2019
Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities. Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner. Count money and make bank deposits.
Investigate and resolve complaints regarding food quality, service, or accommodations.
Plan menus and food utilization based on anticipated number of guests, nutritional value, popularity, and costs.
Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
Monitor budgets and payroll records, and review financial transactions to ensure that expenditures are authorized and budgeted.
Schedule staff hours and assign duties.
Maintain food and equipment inventories, and keep inventory records. Creating an environment focused on personal growth Collaborating with Management to maintain the best culture
Personal info
Phone:
Email:
admv6i@r.postjobfree.com
Address:
36844 North Deerview Dr, Lake Villa,
IL 60046
Skills
Human Resource Administration
Performance Management
Training and Development
HR responsibilities On boarding, Interview, termination Moved around locations in the IL & GA area to provide different perspectives in management
Conduct one on ones
Lead Leadership workshops and book clubs
Education
College of Lake County, grayslake, IL
Associate of Science, Present
University Wisconsin Milwaukee, Milwaukee, WI
Associate of Arts, Education, Sep. 2016
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