Ty’Lear S. Reeves
New Castle, DE *9720
Mobile: 302-***-****
admqzg@r.postjobfree.com
Career Objective
To obtain a challenging position that will utilize my abilities, further strengthen my educational experience, and provide the opportunity for continued growth while contributing to the goals of the organization.
Qualifications
Good communication skills
Trustworthy
Flexibility
Good Time Management
Team player and works well independently
Good with multitasking
Good problem-solving skills
Ability to work under pressure
Professional Experience
Supervisor of Dining Services September 2019 – present
Forwood Manor Five Star Senior Living
1912 Marsh Rd
Wilmington, DE 19810
Prepare and serve meals for residents, staff and guests
Delegate tasks to team members prior to tray line setup and assemble meals
Train new team members
Cater all company events
Conduct staff meetings re: meal/task changes and special events
Clean and organize work area after each meal setting and/or events
Dietary Aide/Cook August 2016 - September 2019
Forwood Manor Five Star Senior Living
1912 Marsh Rd
Wilmington, DE 19810
Prepare food and beverages for each meal
Serve meals to residents and guests
Clean dining areas before and after each meal
Reset dining tables completely for each meal
Restaurant Team Member – Utility September 2015 - November 2015
Boston Market
3900 Concord Pike
Wilmington, DE 19803
Deliver a healthy and sanitary work environment
Ensure customers are served with clean dishes and silverware
Ensure other team members have the appropriate clean dishes to carry out their customer orders
Clean restaurant thoroughly after production of activity
Education
Paul M. Hodgson Vocational Technical High School Graduate
August 2011- June 2016
2575 Glasgow Avenue
Newark, Delaware 19702
Career Area: Culinary Arts
Awards/Recognition
ServSafe Certification in 2015
Promotion to Food & Beverage Cook in 2017