Chef Colony

CURRICULUM – VITAE

KAILASH CHAND

RZF-**, Street No-43,

Sadh Nagar II, Palam Colony

New Delhi – 110045

Mob. +91-971*******

Email : *******.*********@*****.***

CAREER OBJECTIVE:

Intend to build a career with leading corporate of flexible environment with dedicated people, which will help me to explore myself fully and realize my potential. EDUCATIONAL QUALIFICATION:

10

th

Passed from C.B.S.E. Board.

12

th

Passed from N.I.O.S. Board.

Pursuing Graduation (B.A) from Delhi University. TECHNICAL QUALIFICATION:

Basic knowledge of Computer.

1 Year Diploma in HM.

6 Months Training in Taj Hotel.

WORKING EXPERIENCE:

Presently working as a Commi 2 Chef in New Milan Hotel.

2 Years work experience with lilou artisan patisserie KSA Algalia Commi Chef.

1 Year work experience with Tea Halt Commi II Chef Pvt. Ltd.

1 Year work experience with Lite Bite Foods Pvt. Ltd.Commi III Chef.

1 Year work experience with Taj Catering Pvt. Ltd. Commi III. PERSONAL PROFILE:

Date of birth : 10/06/1991

Father’s Name : Mr. Dayanand

Marital Status : Married

Languages : Hindi & English

Hobbies : Listening Music & Travelling

Passport No. : S 1436142

STRENGTH

Positive thinking.

Self confidence.

DECLARATION:

I hereby declare that the foregoing information is correct and complete to the best of my Knowledge and belief .

Date

Place: New Delhi (KAILASH CHAND)

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