Assistant Pastry
Resume:
Jennifer de Borja Alegria
Current Address: Dancalan, Bulusan, Sorsogon
Mobile No.: 099********
Email Add: ********.*********@*****.***
Career Objective:
Be part of the company or department where I could contribute my knowledge and skills for the progress and in return will provides me to become more personally fulfil and develop.
PERSONAL INFORMATION
Permanent Address : Dancalan, Bulusan, Sorsogon
Birth date : December 21, 1990
Birth Place : Bulusan
Height : 5'4
Weight : 58kg
Sex : Female
Civil Status : Single
Religion : Roman Catholic
Nationality : Filipino
EDUCATIONAL BACKGROUND
College 2009-2013
Course: Bachelor of Technology Major in Food Service Management
School: Sorsogon State College
Address: Sorsogon City
Secondary 2003-2007
School: Jose S. Reyes Memorial Foundation Inc.
Address: Sapngan, Bulusan, Sorsogon
Primary 1997-2003
School: Dancalan Elementary School
Address: Dancalan, Bulusan, Sorsogon
EMPLOYMENT HISTORY
Position: Assistant Pastry
Company: CF Sharp Crew Management / Norwegian Cruise Line
Address: 290 292 Casa Rocha Building General Luna Street Intramuros Manila,Philippines
Date: 09 September to present
Job Description / Duties and Responsibilities:
Responsible for procuring ingredients, scaling, preparing and finishing in accordance with standardized procedures and corporate specifications.
Responsible for delivering products of the highest quality in terms of freshness, taste and consistency.
Strict adherence to USPH/ FDA guidelines.
Giving a good service to the guests.
Position: Pastry/Baker
Company: Majid Al Futtaim, Carrefour
Address: United Arab Emirates
Date: March 11, 2015-august 8, 2018
Reason for Leaving: Found a better job
Job Description / Duties and Responsibilities:
Maintaining good quality of the products
To ensure that we give good service to the customer
Update the hygiene checklist and traceability and to maintain the cleanliness
Position: Baker
Company: J.Co Donuts and Coffee
Address: Greenbelt 3 Makati City, Philippines
Date: 17 December 2013-8 March 2015
Reason for Leaving: Found a better job
Job Description / Duties and Responsibilities:
Preparing and scaling the dry and wet ingredients
Mixing the quality of the dough
Preparing good quality of the products
Position: Bakery Associate
Company: Cinnabon Philippines
Address : NAIA Terminal 3
Date: 02 June 2013-05 March 2013
Reason for Leaving: End of contract
Job Description / Duties and Responsibilities
Be flexible as a baker and barista
TRAININGS / SEMINARS ATTENDED
Training Center: Century Mall Duration: August 05, 2015
Address: United
Title: Person in Charge level 2 Training
Training Center: Century Mall Duration: March 22, 2016
Address: UAE
Title: Food Safety & Hygiene Training Basic Level
PERSONALITY TRAITS
Strong Interpersonal and Motivational skills
Ability to handle pressure
Quick learner
Smart worker and loyal
Positive attitude
Eligibility
NC II Commercial Cooking given by TESDA
Jennifer Alegria
Applicant’s Signature
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