Suprith Shetty

RESUME

Phone no: +971*********, +918*********

E-mail id: admoff@r.postjobfree.com

CAREER OBJECTIVE:

I want to excel in this field with hard work and dedication and I want to be part of success in the environment of growth and excellence. ACADEMIC QUALIFICATION:

SL

NO

COURSE NAME OF

SCHOOL/COLLAGE/

INSTITUTION

BOARD/UNIVERSITY YEAR

OF

STUDY

1 B.H.S Alva’s

Collage Moodbidri

Mangalore University 2014-2017

2 P.U.C Alva’s PU Collage

Moodbidri

Department of Pre-

University Education

2012-2014

3 SSLC Adharsh High School

Taccode

Karnataka Secondary

Education Board

2012

ACHIEVEMENT AND EXTRA CURRICULAR :

Workshop On Bakery Products And Confectionary

Participated In Zonal Level Cricket Match And Won The 1st Price

Well in Athletics Secured first place in Campus Level

Worked in F&B service department ‘MOSAIC’

DUTIES & RESPONSIBILITIES (JOB DESCRIPTION ):

Always greet and welcome guests promptly in a warm and friendly manner.

Always thank and give fond farewell to guests conveying anticipation for their next visit.

Assist guest with table reservation.

Ensure guests are serviced within specified time.

Has a good knowledge of menu and presentation standards.

Able to answer any questions regarding menu and assist with menu selections.

Able to anticipate any unexpected guest need and reacts promptly and tactfully.

Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm.

Communicate with the kitchen regarding any menu questions, the Length of wait and product availability.

Check with guests to ensure satisfaction with each food course and beverages.

Responsible for clearing, collecting and returning food and beverage items to proper area.

Present accurate final bill to guest and process payment.

Perform shift closing on the Point of sales terminal and tally cash and credit card settlements.

Complete closing duties, including restocking items, turning off lights, etc.

Take an active role in coaching and developing junior staff. PROFFESIONAL EXPERIEANCE:

Worked in Emirates palace by Mandarin hotel Abu Dhabi from 1st January,2020 to 6th August 2020

And also Nominated for employee of the month award in the month of December 2019.

Worked as Waiter in Emirate palace by Kempinski hotel Abu Dhabi, from 10thAugust 2018 to till 31st December 2019

Worked as a Waiter at Country inn & suites by Radisson Manipal, from December 1st 2017 to till June 30th 2018.

Industrial training in The Park Bangalore specialization in service

Outdoor catering in Taj (Gateway) Mangalore.

Completed on job training in Country inn & suites by Radisson at Manipal. PERSONAL DETAILS:

Name : Suprith Shetty

DOB : 19-05-1997

Address : Supritha House

Shanthiraj Colony,

Pucchamogaru Post & Village,

Mangalore Taluq.

574237.

Nationality : India

Languages Known : English, Kannada, Hindi, and Tulu. Hobbies : Playing Cricket, Cooking.

PASSPORT DETAILS:

Passport number : P5314871

Issue Date : 25-10-2016

Expiry Date : 25-10-2026

Country Code : IND

Place of Issue : BENGALURU

REFERENCES:

References will be provided on demand.

DECLARATION:

I declare that above information is true and best of my knowledge PLACE: Moodbidri

DATE: (SUPRITH SHETTY)

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