F&B SERVICE
Resume:
BLESSAN THOMAS
OBJECTIVE
To work in an environment which encourages me to succeed and grow
professionally where I can utilize my skills and knowledge appropriately.
EXPERIENCE
Sarovar Hotels and Resort, Calicut
July 2018 - June 2020
Captain
Always greet and welcome guest promptly in a warm and friendly manner
Assist guest with table reservation
Assist guest while seating
Ensure guest are serviced within specified time
Good knowledge of menu and presentation standards
Beach Hotel, Calicut
Jan 2016 - Apr 2017
Steward & Front Office Assistant
Perform all check-in and check-out task
Manage online and phone reservation
Maintain updated records of booking and payment
Respond to clients complaint in a timely and professional manner
Keeping menus clean and presenting them to Coustomer Clearing table and preparing them for next Coustomer Assist in cleaning and opening or closing task
Marriott, Cochin
June 2017 - Sep 2017
F&B Service and Front Office
Queens Hotel, Calicut
Oct 2017 - May 2018
Captain - Trainee
EDUCATION
IMS Business School, Cochin
Diploma in Oil And Gas Engineering
Madurai Kamaraj University
B.S.C Tourism and Hospitality Management
H.S.E Board Andhra Pradesh
H.S.E Commerce
CONTACT
****************@*****.***
Chiravayalil (Ho), Alakode (Po), kottayadu
kavala, Kannur (Dist), Kerala - 670571
SKILLS
Team player
Quick learner
Problem solving
Decision making
Team building
MS office
MS Excel
LANGUAGE
English
Tamil
Malayalam
Hindi
PERSONAL DETAILS
Marital Status : Single
Nationality : Indian
State Board Kerala
S.S.L.C
INTERESTS
Automotive
Traveling
Cooking
ADDITIONAL TRAINING
Completed Advanced Course in Cruise line Operations (USPH) from Sai International Institute of Hotel
Management, Chennai.
Completed STCW from Indus Seafarers Training Academy Chennai
CDC No : MUM 416588
INDos No : 20ZM0510
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