Restaurant Manager Supervisor
Resume:
WORK EXPERIENCE
Anu
Mathew
DATE OF BIRTH:
CONTACT
Nationality: Indian
Gender: Male
House No:10,Grace Villa,3rd
main Road,G
Block,Venkataramiah,
Lingarajapuram,, null
560084 Bengaluru, India
************@*****.***
6 SEP 2019 – 20 FEB 2021 – Juffair, Bahrain
Resolving customer issues to their overall satisfaction. Ensuring product quality and availability.
Motivating employees and ensuring a focus on the mission. 9 NOV 2016 – 5 APR 2018 – Riyadh, Saudi Arabia
Work towards achieving sales targets and increasing the profitability. Manage materials supply and stock inventory.
Train and coach team members about new products, new procedures and techniques.
11 DEC 2014 – 20 APR 2016 – Bangalore, India
producing staff rotas, ordering supplies and overseeing stock levels preparing and presenting staffing/sales reports
keeping statistical and financial records
15 FEB 2011 – 25 MAR 2014 – US ARMY BASE, Afghanistan Keeps database updated for vacancy/occupancy rates. Oversees temporary or permanent living quarters for client and other civilian contractors.
Assigns housing units to authorized personnel and ensures that vacant housing units are kept clean and available for TDY usage. 15 SEP 2007 – 20 MAY 2010 – Dubai, United Arab Emirates Facilitate system transactions and control Voiding system, opening & cash out procedure.
Monitor stock levels at the outlet to ensure optimum stock levels are maintained.
Maintain hygiene standards and monitor regular quality checks for the outlet.
23 JUL 2004 – 10 JAN 2006 – US ARMY BASE, Afghanistan Ensure that the outlet operations and brand guidelines are adhered to as required by the company and the franchise standards. Maintain optimum stock levels to ensure smooth running of operations to cater to customer demands.
Retail Facility Supervisor
KBR Inc. UK NSF
Restaurant General Manager
Dr.Cafe Coffee
RESTAURANT MANAGER
Sanchurro Cafe
BILLETING COORDINATOR
DYNCORP INTERNATIONAL
Supervisor
Costa Coffee
Team Leader
Greeen Beans Coffee
EDUCATION AND TRAINING
LANGUAGE SKILLS
MOTHER TONGUE(S): Malayalam
OTHER LANGUAGE(S): English & Hindi
DIGITAL SKILLS
Microsoft Word / Microsoft Excel / Microsoft Powerpoint / Outlook Maintain hygiene standards and monitor regular quality checks for the outlet.
10 NOV 2003 – 3 MAY 2004 – US ARMY BASE, Iraq
Ensures that excellent standards of cleanliness & health regulations are maintained
Have knowledge of food service and sanitation standard Understands and follows all policies & procedures. Dinning Supervisor
ESS Catering Company
6 MAR 1992 – 12 MAR 1993 – Ponda,Goa,India., Goa, India Higher Secondary School- Science
PES Higher Secondary Education
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