CURRICULUM VITAE OF JAUN-HOWARD GIBBONS

PERSONAL INFORMATION

Surname: Gibbons

Name: Jaun

Date of Birth: 25 November 1993

Identity Document: 931**********

Highest Education: Diploma (Food Safety)

Address: Kempton Park

Nationality: South African

Home Language: Afrikaans (Read, understand, write)

Other Languages: English (Read, understand, write)

Marital Status: Single

Health: Good

QUALIFICATIONS

Industro Clean – Hygiene Cleaning and Chemicals – May 2013

Food Safety and Hygiene in the Catering Industry – January 2021

Diploma in Food Safety – January 2021

Food Safety Knowledge - Basic Level Requirements – January 2021

Adobe Photoshop CS6 Essential Tools – April 2021

Retail Management - Merchandising, Distribution and Marketing – May 2021

ISO 22000:2018 - Elements of Food Safety Management System (FSMS) – May 2021

Computer Literate:

Word, Excel, Outlook, Power Point, Autocad 2014 basic, Microstation V8 basic.

WORK EXPERIENCE

Company: Vesca Business Technology Services

Position: Information Technology Technician

Period: December 2015 – December 2016

Duties:

●Set-up of Windows XP, 7, 8 and 10;

●Set-up of Linux;

●Set-up of basic networking, Wi-Fi, Printers and Devices;

●Troubleshooting Software as well as Hardware

Cloud Backup;

Google Apps Training:

Gmail, Drive, Google Photos, Maps, Hangouts, Google sheets, Google slides, Google docks, Google Ad-words, Google calendar

Company: Alfred H Knight

Position: Junior Inspector/Data Capturer

Period: August 2015 – November 2015 (3 Months contract)

Duties:

●Capture all weights of received trucks;

●Capture all weights of outgoing containers;

●Inspect all merchandise for good quality;

●Supervising Staff;

●Balancing total weights, lots and bundles with warehouse

Company: Birchgate Spar

Position: Trainee Manager

Period: October 2012 – October 2013

Duties:

●Overseeing Staff;

●Assisting Customers;

●Managing Stock Levels;

●Stock Control;

Have received training in the following departments:

Produce; Bakery; Floor Management Receiving and Deli.

●In charge of Q-pro and HACCP;

●Insure suitable temperatures on fridges, freezers and bin marine;

●Updating cleaning schedules;

●Controlling oil certificates Controlling oil checks for cleanness and food safety;

●Controlling chemical usage;

●Controlling truck and product temperature upon delivery;

●Handling Cannon hygiene services and

●Overall food safety and hygiene in all departments

Attributes:

Logical Perspective Thinker

Good Time Management

Attentive

Trustworthy

Good Communication Skills

Ability To Work Well Under Pressure

Ability To Work Without Supervision

Loyal

Honest

Good Eye For Fine Detail

Contact Details:

Jaun Gibbons: 081-***-****

Email: admbbf@r.postjobfree.com

Contact this candidate