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Blue Water Kitchen Manager

Location:
Summerville, SC
Posted:
June 17, 2021

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Resume:

KEY SKILLS & EXPERTISE

Inventory Management

Inventory Control

Merchandising

Grocery

Time Management

Customer Service

Customer Satisfaction

Food & Beverage

Food Safety

Communication

Excellent oral and written

Microsoft Office Suite

Word, Excel, PowerPoint

(Limited)

EDUCATION

B.S. Marketing

Oswego State, Oswego, NY

Associates of Advertising

Mohawk Valley Community College

CERTIFICATION

SAFE SERVE CERTIFIED (2019)

BOARS HEAD CERTIFIED (2016)

PROFESSIONAL EXPERIENCE

Blue Water

Charleston, SC: January 2019 – March 2020

Kitchen Manager

Exhibit excellent customer service

Responsible for on boarding associates, that covered company policies, procedures, company expectations and compliance to DHEC

Set weekly schedules for associates

Ensure daily product inventory availability for daily sales

Harris Teeter

Charleston, SC: January 2018-January 2019

Deli Clerk

● Provide excellent customer service

● Provide deli goods and services to customers in the front area

● Daily organization of merchandise

● Maintain a clean area throughout shift and ended shift with a

deep-dive clean of the deli area

Publix Super Market

Charleston, SC: February 2016- January 2018

Deli Clerk

● Extend excellent customer service

● Manage food production inventory; daily

● Uphold food service safety and compliance regulations

● Train new hires on work and safety skills of the deli



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