KEY SKILLS & EXPERTISE
Inventory Management
Inventory Control
Merchandising
Grocery
Time Management
Customer Service
Customer Satisfaction
Food & Beverage
Food Safety
Communication
Excellent oral and written
Microsoft Office Suite
Word, Excel, PowerPoint
(Limited)
EDUCATION
B.S. Marketing
Oswego State, Oswego, NY
Associates of Advertising
Mohawk Valley Community College
CERTIFICATION
SAFE SERVE CERTIFIED (2019)
BOARS HEAD CERTIFIED (2016)
PROFESSIONAL EXPERIENCE
Blue Water
Charleston, SC: January 2019 – March 2020
Kitchen Manager
Exhibit excellent customer service
Responsible for on boarding associates, that covered company policies, procedures, company expectations and compliance to DHEC
Set weekly schedules for associates
Ensure daily product inventory availability for daily sales
Harris Teeter
Charleston, SC: January 2018-January 2019
Deli Clerk
● Provide excellent customer service
● Provide deli goods and services to customers in the front area
● Daily organization of merchandise
● Maintain a clean area throughout shift and ended shift with a
deep-dive clean of the deli area
Publix Super Market
Charleston, SC: February 2016- January 2018
Deli Clerk
● Extend excellent customer service
● Manage food production inventory; daily
● Uphold food service safety and compliance regulations
● Train new hires on work and safety skills of the deli