MANOLO MANLAPAZ MULI

#*** **** *** ****** **., Sampaloc, Manila

Contact Number: 091*-*******

Email address: adlpv1@r.postjobfree.com

Work Experience

July 2016 - June 2019 – Solaire Resort and Casino Manila Under Agency: Transwealth Fleet Management Corporation LIMOUSINE DRIVER

Job Specification: Responsible for Airport/Hotel transfers of guests. Provide rental transportation services of VIP guest using Rolls Royce and Bentley cars. September 2015 - June 2016 – Uber Operator/Driver

October 2012 - September 2015 – M + W High Tech Projects Philippines, Inc. EXECUTIVE DRIVER/ADMIN ASSISTANT

Job Specification: Exclusive driver for the General Manager. Assist HR head in admin works such as filing of business permits and others. June 2011 - October 2012 – Victal Transport Services July 2009-May 2011 – Nissan Rent-A-Car

LIMOUSINE DRIVER

Job Specification: Responsible for the transfer-in/out of hotel VIP guest October 1995 - May 2009 – St. Luke’s Medical Center FOOD SERVICE ASSISTANT I

Job Specification: In charge of tube feeding preparations and distribution. Assisting therapeutic and full meal chefs in their food preparation. Responsible for the preparation and delivery of patient’s meals according to their MD’s preferred diets. July 1992 - July 1994 – Armed Forces Officer’s Club, Riyadh, KSA ASSISTANT HEAD WAITER

Job Specification: Responsible in the preparation of monthly staff schedules. In charge of planning and layout of table set-ups depending on service types. In charge on giving training to newly hired personnel. Monitoring of dining and kitchen supplies as well waiters duties and responsibilities. Daily accomplishment report.

May 1991 - June 1992 – Century Park Sheraton Hotel, Manila BANQUET WAITER/KITCHEN HELPER

Job Specification: Responsible for the preparation of banquet functions thru table and cutlery set-ups. Assisting cooks/chef in preparing foods to be served in accordance to menu plans and customer requirements. Responsible in the beginning and ending inventories of supplies.

August 1990 - April 1991 – Jollibee Foods Corporation SERVICE CREW

Job Specification: In charge of dining and kitchen cleanliness and orderliness. Responsible for the preparation of take-out and dine-in meals. Responsible in the beginning and ending inventories of supplies.

Education

1989- 1992- National College of Business and Arts

BACHELOR OF SCIENCE OF BUSINESS ADMIN (Management) 1988- 1989 - Philippine School of Business Administration Course: BSBA – Management

1987 – 1988 - PATS School of Aeronautics

Course: Aeronautical Engineering

Secondary Education

1983 – 1987 Far Eastern University

Primary Education

1976 – 1983 A. Mabini Elementary School

Seminars/Training Attended

Road Safety & Proper Handling of VIP Guests – Solaire Resort & Casino – July 2018

Food Safety Training - St. Luke’s Medical Center – October 2, 2008

Upgraded food handlers workshop - St. Luke’s Medical Center – June 26, 2002

Progressive Performance Management And Career Coaching - St. Luke’s Medical Center

– May 24, 2002

Fire Brigade Training Program - St. Luke’s Medical Center – July 28, 2000

Effective Customer Service - St. Luke’s Medical Center – July 22, 1999

Total Customer Service Workshop - St. Luke’s Medical Center – September 28, 1996

Shared Values And Practices - St. Luke’s Medical Center – February 8-9, 1996

Induction To St. Luke’s Family - St. Luke’s Medical Center – November 13-17, 1995 Reference

Mr. Reynaldo Salosod – Solaire Resort & Casino – Transport Supervisor Mobile #: 091*-*******

Mr. Daniel Hernandez – Solaire Resort & Casino – Limousine driver Mobile #: 099*-*******

Mr. Bernardo Go – Solaire Resort & Casino – Limousine driver Mobile #: 091*-*******

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