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Manager Assistant

Location:
Delhi, India
Posted:
April 10, 2021

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Resume:

KRISHNA KUMAR PATHAK

Q. No-***, Sector-*, R.K.Puram, New Delhi-110022

Voice : +91-782*******,971*******

E-mail : ********.****@*****.***

OBJECTIVE

To be an integral part of an organization that provides me the opportunity and inputs as to achieve the organizational as well as my professional objectives and to work with committed and dedicated people who will help me to explore myself and realize my potential. PROFESSIONAL QUALIFICATION

Bachelor of Hotel Management and Catering Technology (BHMCT) from Banarsidas Chandiwala Institute of Hotel Management and Catering Technology (2011-2015) Kalkaji, New Delhi affiliated to Indraprastha University(GGSIPU),Delhi.

ACADEMIC QUALIFICATION

QUALIFICATION

YEAR

BOARD/

UNIVERSITY

INSTITUTE

PERCENTAGE

/CPI

BHMCT 2011-2015 GURU GOBIND

SINGH

INDRAPRASTHA

UNIVERSITY

BANARSIDAS

CHANDIWALA

INSTITUTE OF HOTEL

MANAGEMENT AND

CATERING

TECHNOLOGY,KALKA

JI,NEW DELHI

61.9

12th 2011 C.B.S.E. KV,SECTOR-2,

R.K.PURAM,NEW

DELHI-22

69.4

10th 2009 C.B.S.E. KV,SECTOR-2,

R.K.PURAM,NEW

DELHI-22

48.4

EXPERIENCE:

• Worked with LICIOUS (DELIGHTFUL GOURMET LTD.) for 2 years 1 month as Assistant Manager Operations.

• Worked with DOMINOS PIZZA INDIA for 13 months as Associate Guest Delight Manager

(Shift Manager).

Work handled:

Team Management

Inventory Management

Event/Stall Management

Updating of files & reports

Restaurant management

Guest interaction

Staff training

Upselling of new launched product

Cash Management

• Done Industrial Training of 6 months from SURYA HOTEL, Okhla, New Delhi. Learnings:

Setting up and distribution of store items

Preparation of morning buffet

Back area set up & party set-ups

• Done vocational Training of 3 months from CLARKS INN HOTEL, Greater kailash New Delhi. Learnings:

Set-up of tea/coffee service

Restaurant set-up for parties and meetings

Setting up of room supplies

Have done outdoor catering (ODC) in various hotels and embassy :

• Crown plaza, okhla, New Delhi

• Claridges Hotel, Surajkund,Faridabad

• Embassy of Germany, New Delhi

• Libua, Dwarka, New Delhi

ACHIEVEMENTS

• Participated in Hospitality Ensemble at Banarsidas Chandiwala Institute of Hotel Management and Catering technology.

• Won at Restaurant theme decoration competition in 2015, BCIHMCT, Kalkaji,New Delhi.

• Successfully done Out Door Caterings (ODCs) at F1 Races at Buddha Circuit, Greater Noida HOBBIES AND INTEREST

• Playing Cricket

• Surfing internet

STRENGTHS

• Quick learner

• Confident

• Ability to manage people

• Good concern handling skills

PERSONAL DETAIL:

Father’s name : Mr. Jagdish Prasad

Date of birth : 07-11-1993

Gender : Male

Nationality/Marital Status : Indian/Single

Languages known : Hindi & English

Email ID : ********.****@*****.***

Permanent Address : Q. no.-836, Sector-4, R.K.Puram, New Delhi-110022.

(KRISHNA KUMAR PATHAK)



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