CURRICULUM VITAE

For

LAST Jeff MASHIPE

** ******** *****

Annerley Terrace

Central

Port Elizabeth

South Africa

6001

Email: adl1i6@r.postjobfree.com / adl1i6@r.postjobfree.com Cell +278********

PERSONAL INFORMATION

Sex Male

Date of Birth: 05/05/1984

Languages: English,( Xhosa, Sotho, Afrikaans communication)

Marital Status Single

Nationality Zimbabwean

Race Black

Religion Christian

Hold SAQA evaluation Certificate plus a Valid South African work permit

ACADEMIC QUALIFICATION.

oGeneral Certificate of Education, Ordinary level, 2001 Pass

o General Certificate of Education, Advanced level, 2003 Pass

PROFESSIONAL TRAINING

Universal Degree in Project management Collins University London (distance Learning)

●Diploma in Project Management, Oxbridge Academy South Africa 2011

oREFEREES:Prof: R J Priestin Oxbridge Academy Capetown

oCertificate in Project Planning and Management, Harare Polytechnic College Zimbabwe 2006

oCurrently Doing Bachelors of Business in Administration in Project Management (part time)Advance

SPECIFIC AREAS OF EXPERTISE

Project Planning and Management

Identification, planning, appraising, documentation, implementing, managing, monitoring and evaluation of projects.

Financial and Socio-Economic analysis of projects.

Preparing Business Plans, Budgets and Cash flow projections

AFFILIATIONS/MEMBERSHIP:

Institute of Information Technology (IIT)

South African Institute of Managers (SAIM)

COMPUTER LITERACY:

Ms Word, Ms Excel, Ms PowerPoint, SPSS, Internet, Ms Project

WORK EXPERIENCE PERIOD

BKB FIBRE MOHAIR PE August 14 2009 to June 08, 2012

POSSITION: CLECK & BOKHAAR ASST SUPERVISOR

REF: Gerath van Herden 083*******

WORK EXPERIENCE PERIOD

BLUE CAFÉ LORRAINE July 2012-Sept 2012

POSSITION: BARMAN AND WAITOR TRAINEE

REF: VENOO PILLAY adl1i6@r.postjobfree.com

WOERK EXPERIANCE PERIOD

CHARLIE SUPER STARS (STAINLEY STR) OCT 2012

POSSITION:BARMAN AND WAITOR

REF:DOMINIC VAN VYK 082-****-***

WORK EXPERIENCE PERIOD

UP THE DECK RESTAURANT (PEDSAC) NOV 2012 to FEB 2014

POSSITION:WAITER AND RESTAURANT MANAGER

●Key Duties : Shift control, Food quality and time management,Menu changes and Pricing, Stock take,can use any POS machine and update

REF: LINDA VAN WYK 082-****-***

WORK EXPERIENCE PERIOD

BEACH HOTEL SUMMERSTRAND MARCH 2014 to FEBRUARY 2021

Dept: VERANDA RESTAURANT

DUTIES: Waiter and Floor Supervisor

Other Duties: Barmen and Barister. I can do cash up and run end of the day in any POS.

REF: Duty Manager Christian Coetzer (041-***-**** Cell +27-79-065-****

CAREER OBJECTIVE

With the knowledge and skills I possess, I strongly believe that I have a great potential to add immense value within your company thus boosting its productivity and I’am willing to learn.

My Self

IAM VIBRANT, HONEST, HARDWORKING, SELF MOTIVATED AND WILLING TO LEARN ANYTHING IN ORDER TO DEVELOP AND EXPAND MY SKILLS AND KNOWLEDGE.I AM WILLING TO RELOCATE AND TO START WORKING IMMEDIATELY.

INTERESTS & HOBBIES:

Participating in Community development programmes, Watching and playing soccer, reading magazines and newspapers, traveling with friends.

Contact this candidate