SAMUEL GEORGE

Mobile Number : +92-340-*******

Email Address : adkrpi@r.postjobfree.com

Date of birth : October 29, 1971

Civil Status : Married

Gender : Male

Religion : Christian

Nationality : Pakistani

Passport Details : AB4925543 ( Expiry 04-Nov-2026 ) Languages : English Urdu, Russian

Professional Summary

I consider myself a responsible, creative, with initiative and punctuality, I accept with pleasure the challenges and goals that your organization could assign me, with good handle of the interpersonal relationships, ability to work in teams, ability to work under high pressure, so as to solve problems efficiently and achieve the goals set by the company and my work group. Work Experiences

• Worked started as executive chef in lals patisserie Restaurant main khayaban e shahbaz Karachi.

• Started as a reopen café liquiteria prepare menu as a chef Karachi.

• Worked as junior sous chef at ‘kingfisher lodge pre-opening Team 5-star Resort Sharjah collection by mantis Hotel & Resorts. (Mar 2018 to Dec 2019)

• worked as Chef de Partee at Kingfisher Lodge (Pre-Opening Team 5 Star Resort Sharjah collection by Mantis Hotels & Resorts. (Jan 2018 to Mar 2018)

• Worked as a Continental Chef de Partee at Hotel Holiday International Sharjah 4 star.

(April. 2013 to Dec. 2017)

• Worked as a Continental Demi Chef Deportee Montreal Hotel, Dubai. 4 star

(Jan 2010 to Mar. 2013)

• Worked as a Senior Chef Evolution Restaurant, Pakistan.

(Apr. 2009 to Dec. 2009)

• Worked as an Executive Chef Black Water Company U.S.A. Pakistan.

(Feb 2006 to Dec 2008)

• Worked for the stall’s Chef fast food UK Fun Fairs China, Bangkok, Korea.

(July 2004 to Oct 2005)

• Worked as a Chef De Partee Pakistan & Continental Khyber Restaurant of Tashkent Uzbekistan (Mar. 1997 to Oct. 1997)

• Worked as a Chef De Partee Pakistan & Continental Country Cooks Memorable Parties Pakistan. (Dec. 1993 to Jan. 1997)

• Worked as a Shift Responsible comic 1 Continental Regency Hotel, Karachi, Pakistan.

(Nov. 1992 to Aug. 1993)

• Joined as a cook helper at King and Queen (Pizza Parlor Restaurant) Pakistan.

(Feb 1988 to Oct 1992)

Education Attainment

• Matriculation in Arts group from St. Patrick English High School.

• I completed my internship 2 year in1989, Pakistan Institute of Hotel & Management.

• I have completed GHP Manager Food Training (Sharjah& Dubai Hotel). Skills

Positive and have a good communication skills verbal or written.

Computer Literate and fast learner.

References

Upon Request

I hereby declare that all the information’s furnished above is true and correct to the best of my knowledge and belief.

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