Cook

YAOCHAL CALUZA MATIENZO

Address: Km.** Zone * Pacol Naga City

Mobile#: 096********

***************@*****.***

OBJECTIVE

Intended and passionate to work with your good company with a highly motivating and challenging environment that provides the best and glamorous opportunities to grow and utilized my skills and potentials to the fullest to achieve the company goals while achieving my personal goals.

WORK EXPERIENCE

Department of Social Welfare and Development

Field office No,V,PBN Buraguis legaspi City

Validator of (UCT)Uncondtiona Cash Transfer Listahanan

November 27,2020-March 6,2021

Philippine Statistics Authority

Panganiban Drive Naga City

Enumerator-CPH 2020

1st Colonial Grill

Robinson’s Places Naga

Kitchen staff/Pantry

Red Platter – Graceland Food Industries Incorporated

Cereza, Magsaysay Naga City

Service Crew

Bob Marlin

Magsaysay, Naga City

On Call Waiter Year 2015 -2016

Primus Hotel

Pacol, Naga City

On Call Waiter Year 2013 -2015

Seminars and Trainings:

2nd Regional Convention of league of ambassador of food, hospitality and tourism industry

CSPC Nabua, Cam.Sur

February 18-19 2015

The Oriental Hotel Familiarization Live Front Office Operation, Events and Banquet and Housekeeping

Oriental Hotel Legaspi, Province of Albay

March 3, 2016

5th Hospitality and Tourism Conference 2016

Held at Capitol convention center Pili, Cam. Sur

September 03, 2016

16th Association Of Bicol Business Students Riding The Tides of ASEAN Integration

Iriga Plaza Covention Center, Iriga City

January 29 – 31,2016

Educational Attainment

TERTIARY BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT

Naga College Foundation

Year 2013 – 2017

SECONDARY LEON Q MERCADO HIGH SCHOOL

Year 2009 – 2013

Personal Profile

Birthdate: October 30, 1996

Birthplace: Quezon City

Age: 23

Gender: Male

Height: 5’ 6’’

Weight: 55 kg

Citizenship: Filipino

Religion: Born Again

Civil Status: Single

Skills and Interest

Computer literate

Communication

Problem Solving

Initiative and Enterprise

Self-Management

Table skirting and napkin folding

Character References:

Ms. Gladys Tamao

Professor, BS in Hotel and Restaurant Management

Naga College Foundation

093********

Bryan Cruzata

Co – worker, 1st Colonial Grill

095********

Vanessa Caluza

Food Tech, DOST

091********

I hearby certified that the above mentioned data are true and correct to the best of my knowledge and skills.

Signature

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