RESUME
SACHIN SUBBA
PH: 837*******
Email: *************@*****.***
PROFILE
A hardworking, dedicated and self motivated person with strong communication and organization skills, and ability to work in a team and as an individual. A highly trust worthy, details oriented and resourceful in completion of duties. SKILLS
Skilled in cooking Chinese and Thai Cuisine.
Solid background in cooking.
Handles customer complaints with
regards to food and presentation.
Fluent in both reading and
writing communication in English, Hindi &
Nepali.
Can spend hours developing their recipes and making them just perfect to serve the patrons.
Calculates the food cost as the purchases.
.Making new menus and other recipe enhancements.
EMPLOYMENT HISTORY
HOTEL ADDRESS DESIGNATION
YEAR
Benjarong Thai 146, T.T.K. Road,Chennai Assistant Feb 2003 to Cuisine Cook
Jan 2004
Ambica Empire Ft. Rd, Vadapalani, Chennai
Commies Feb 2005 to
July 2007
Wangs Kitchen No. 10, AL Muteena
Street, Commie 3 Aug 2007 to
Deira, Dubai Sep 2009
China Place Ashok Nagar, Chennai-83 D.C.D.P. Oct 2009 to Nov 2010
Carnival Cruise 3655 N.w. 87" Avenue, D.C.D.P. Sep 2012 to Line Miami, Florida Feb 2017
Muscat Oman Muscat, Oman C.D.P. Aug 2019 to
Royal Hotel Feb 2020
EDUCATIONAL QUALIFICATION
Class X (Matric)
COMPUTER SKILLS
Operating System
Application
MS window, MS Office
PERSONAL DETAILS
Date of Birth 3d July 1985
Nationality Indian
Marital Status Married
Height 5'4"
Weight 60Kg
Ging T.E. Gelongtar, P.0. Lebong,
Dist-Darjeeling, West Bengal
Present Address Milan More, Karaibari,
P.O. Champasari,
Siliguri, West Bengal