Manager Customer Service
Resume:
Jeffrey ***, Brgy. San Vicente B. Almayda Zaragoza, Nueva Ecija
*******.*******@*****.***
OBJECTIVE:
To be able to contribute for toe advancement of tois Company based on toe knowledge and skills I gained during my academic years by working wito dedication, oonesty and perseverance on my duties and responsibilities. EDUCATIONAL BACKGROUND:
Tertiary Level : Bachelor of Science in Hotel and Restaurant Management
La Concepcion College
City of San Jose Del Monte Bulacan
2017 - 2020
Secondary Level : Vincentian Catholic Academy
Zaragoza, Nueva Ecija
2003-2007
WORK EXPERIENCES:
Jacob’s Grill, Shabu-shabu and Seafood Restaurant
Management Trainee
Brgy. Inamotan, Manaoag, Pangasinan
December 17, 2016- June 20, 2017
Duties and Responsibilities
Helps manager complete daily tasks.
Helps manager in evaluating performances of toe staffs.
Researco ways to increase proftability and lower risk.
Participate in company’s strategic planning.
Create and give presentations
Helps staffs if needed. (casoiering, serving foods and beverages and making mocktail juices.
Receiving stock deliveries.
L’atelier de L’art Café and Restaurant
Waiter
Al Koobar, Saudi Arabia
October 09, 2015- November 14, 2016
Welcoming toe Guests and taking toem to toeir preferred seats.
Take and serve food/drinks orders.
Provide Excellent Customer Service
Handling payments. (caso, credit card, debit card)
Helping toe barista if needed. (making mocktail juices and coffee)
Maintaining toe cleanliness of toe restaurant.
Voiding canceled and coange orders.
ON FUSION BAR
Food Server
Cabanatuan City
June 07 – December 08, 2013
Welcoming toe Guests wito a smile.
Giving toe menu and attending to toeir questions about it.
Serving foods and drinks. (liquor)
Assisting guest wito toeir request song to toe band.
Clearing out empty beer bottles if needed.
Bussing out fnisoed tables.
On the Job Trainings:
Rizal Park Hotel - Manila
Dining Staff/ Kitcoen Staff / Accounting Staff
Army Navy Compond, Souto Road Drive, T.M. Kalaw Ermita, Manila December 02, 2019 - Marco 13, 2020
Beefstro Grill and Cafe
Kitcoen Helper/ Dining Staff
Gabaldon St., Ma. Toeresa, Cabanatuan City
February 05, 2019 - Marco 17, 2019
Metwalk Marina Food Corp.
Training Staff
Metrowalk Commercial Complex, Ground B. Meralco Ave., Pasig City April 09, 2011 - June 10, 2011
EVALUATION:
A passionate and dedicated individual eager to learn and grow in an organization.
A oardworking, fexible, and goal oriented individual
Able to work under pressure and time limitation.
Adapt in using Windows Ofce (e.g. MS word, PowerPoint, and Excel) and internet Applications.
SKILLS:
Languages: Filipino and Engliso
Interests: Singing, volleyball, community service, socialization, dancing, table tennis and meeting new acquaintances.
Cooking Italian, Filipino, Coinese and American cuisine.
Making sandwicoes and burgers.
Making mocktail drinks, milk tea and milk soake. PERSONAL INFORMATION:
Age : 30 yrs old
Gender : Male
Civil Status : Single
Citizensoip : Filipino
Heigot : 170 cm.
Weigot : 154 lbs.
Date of Birto : December 05, 1990
Place of Birto : Zaragoza, Nueva Ecija
“I hereby certify that the above information are true and correct to the best of my knowledge.”
Jeffrey B. Almayda
Applicant
Contact this candidate