Alvin Loi
408-***-**** ● San Jose, CA ● *****.**.***@*****.***
SKILLS
SQL Tableau Excel Python
EXPERIENCE
Sales Account Manager Trainee July 2019 – Nov 2020 Sensient Technologies Turlock, CA
● Cleaned, organized, analyzed, and disseminated multiple years of sales data using SQL and Tableau with attention to detail and accuracy.
● Utilized data to uncover YOY sales trends and proposed pricing updates across product lines and customer group to improve profit margins and total revenue.
● Uncovered pricing sensitivity across multiple customers groups.
● Researched market trends in CPG, utilizing syndicated data, internal data, etc.
● Reported monthly sales forecast, results, and areas of improvement to GM.
● Rotated through the major departments of the company, including Customer Service, Quality, Sales, Marketing, Technical Services, and Production.
● Built business case around new technology implementation, and presented to executive team.
● Created marketing collateral for sales team.
● Involved in multiple fields of data entry.
Sales and Marketing Intern June 2018 - Sept 2018
Pacific Farms Oakland, CA
● Cleaned and automated sales data using Excel onto pivot tables and dashboards to update CEO on real-time sales performance.
● Developed and automated sample warehouse inventory management system for in-house R&D samples using Excel.
● Developed sample data entry platform on Excel improving efficiency and accuracy by 500%( approx. time it takes to walk to warehouse, and sift through inventory).
● Performed market research on suppliers, competitors, and customers to prepare for IFT tradeshow. Cal Poly Food Science Club July 2018 – July 2019
Public Relations Officer San Luis Obispo, CA
• Increased member participation at Winter Fancy Food Show by 740%.
• Increased industry/plant tour events by 300%.
• Organized plant tours and tradeshow events.
Evergood Sausage Company June 2017- Sept 2017
Quality Intern San Francisco, CA
• Supervised workers to ensure productivity and adherence to GMPs.
• Reported to Quality Manager regarding daily activities.
• Involved in QC activities ensuring regulatory and quality compliance. EDUCATION
California Polytechnic State University: San Luis Obispo Bachelor of Science in Food Science June 2015 – June 2019
• Triathlon Club
• Food Science Club
• Biochemistry Club
LANGUAGES
English Mandarin Cantonese Spanish