Customer Service Executive

K

Kentaeyun Floyd

***************@*****.***

469-***-****

Enthusiastic individual looking to join a team dedicated to growth and positivity within the work environment. I am motivated to use my wealth of experience I’ve obtained in providing excellent customer service, and execution in solving problems. I believe these skills and acquired new skills will help the company, and myself grow.

PROFESSIONAL EXPERIENCE:

SAGE DINING October 2013- Current

Executive Chef – (Current Position)

Inventory Management

Budget Planning

Supervise small group

Customer Service- providing problem solving

Conduct meetings to review plan of day and execution Legends Hospitality: AT&T Stadium August 2012 – 2019

Sous Chef (Last Position)

Customer Service- clients and customers

Inventory

EDUCATION:

Southern Bible Seminary School 2010 -2012

Biblical Studies Bachelor’s Degree

Le Cordon Bleu Culinary School 2013 -2014

Culinary Science Diploma

Lancaster High School

Diploma

Level 3 Security Certification 2020

Security 1

References Upon Request

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