Director

Tamara Killmon

720-***-**** ****.****@*****.***

Education

Stratford University, Baltimore, MD Graduated 2014

AAS Advance Culinary Arts

ServSafe Certified

Experience

Hyatt, Baltimore MD March 2020- October 2020

Director of Rooms

Hyatt, Baltimore MD August-2019- March 2020

Director of Guest Experience

Crestline Hotel and Resort, Baltimore MD July 2018- August 2019

Dual Director of Housekeeping

maintaining and ordering supplies, investigating complaints, supervising housekeepers, training new employees, and ensuring customer satisfaction

Le Meridian/AC Hotel(whitelodging), Denver Colorado August 2017- June 2018

Dual Assistant Director of Housekeeping

maintaining and ordering supplies, investigating complaints, supervising housekeepers, training new employees, and ensuring customer satisfaction

part of opening team

Westin Hotel (Whitelodging), Austin TX February 2016- July 2017

Housekeeping Manager

maintaining and ordering supplies, investigating complaints, supervising housekeepers, training new employees, and ensuring customer satisfaction

Created green room program reduce labor cost

Four Seasons Hotel, Austin TX January 2015- January 2016

Front Desk Receptionist/Operator

Embassy suites, Austin, TX July 2014 – March 2015

Front Desk Supervisor/Guest Agent/ Auditor

Hilton, Baltimore, MD March 2013- June 2014

Cook 2

Season and cook food according to recipes or personal judgment and experience.

Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.

Portion, arrange, and garnish food, and serve food to waiters or patrons.

Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.

La Tavola Restaurant, Baltimore, MD August 2012- August 2013

Waitress

Write patrons food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.

Collect payments from customers

Wine Knowledge/ Wine Presentation

Terrazo Trattoria Wilmington, NC Decemebr 2011- August 2012

Waitress

Write patrons food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.

Collect payments from customers.

Check with customers to ensure that they are enjoying their meals and take action to correct any problems.

Serve food and/or beverages to patrons; prepare and serve specialty dishes at tables as required.

NC Aquarium at Fort Fisher, Kure Beach, NC January 2010 – August 2012

Intership as a diver for the tanks

Performs various underwater jobs, wearing diving gear, such as self-contained underwater breathing apparatus, mask, flippers, and insulated suit.

Keep updated dive log

Follow safety and sanitation procedures

Computer Soft, Wilmington, NC March 2009 - March 2010

Customer Representative

Verifying jobs for employees for over 100 company's, Immigration letters, and processing with social security.

Filing, Scanning, and schredding paperwork

Answering phones

National Park Service, Manteo, NC Summer 2008

(Seasonal)

Volunteered for the National Park Service as a Secretary for the Historian of the park service.

Filling, Scannig, and shredding

Answering phones

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