Food Executive

Diksha Sood

** *** ******* ********, ********, Ontario. LXP2Z4.

Phone: 236-***-**** E-Mail: ************@*****.***

WORK EXPERIENCE

Worked at Wicked Café as a Store Supervisor.

Worked at Wendy’s as crew member, Richmond, BC.

Worked as a HR trainee at Verka Milk Plant, Chandigarh, India.

Worked as a front-line executive at Om careers, Punjab, India.

Responsibilities:

Managing café staff's work schedules.

Conducting regular inspections of the café kitchen to determine whether proper standards of hygiene and sanitation are maintained.

Supervising food preparation, presentation, and storage to ensure compliance with food health and safety regulations.

Checking on customers to enquire about food quality and service.

Monitoring inventory and ensuring that all food supplies and other café essentials are adequately stocked.

EDUCATION

St. Lawrence College

Post degree Diploma in Human Resources

Brampton, Ontario. Pursuing

Mata Gujri College

Master’s in business administration

Fatehgarh Sahib, Punjab, India 2016-2018

Guru Nanak College 2011- 2014

Bachelor of Commerce, Business Management

Specialized in Marketing and finance

Ludhiana, Punjab, India

Indian Language School

CBSE BOARD 2010- 2011

Lagos, Nigeria

Skills:

Skilled in using ovens, slicer, and other baking equipment.

Ability to understand ingredients and recipes.

Ability to inspect freshness and quality of baking products.

Growth mindset and openness to feedbacks

Effective verbal and written communication skills

Excellent sale skills, and friendly, ability to work well with people of all ages.

Languages: English, Hindi, Punjabi

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