ABDULRAHMAN DONCAIR
Telephone: 647-***-****
**********@*****.***
–Customer Service Skills– July-August
Dealt with customers up to 3 years.
Courteously greeted customers and efficiently processed financial transactions within busy, fast-paced environment
Utilized oral communication skills to provide customers with a pleasant culinary experience while reaching projected hourly sales targets
Proactively sought out customers to assist across sales on floor while maintaining a constant presence on the sales floor to address customer needs
–SKILLS & QUALIFICATIONS–
Able to learn new tasks quickly and efficiently resulting in minimal supervision
Friendly, approachable, able to interact effectively with others
Independent, reliable and trustworthy
Efficient with Excel, PowerPoint, and Microsoft Word
Able to handle Cash transactions in a fast paced environment
Excellent customer service skills, able to interact efficiently and effectively with customers
Can lift up to 50lb
Currently enrolled in full time studies at Ryerson University
– VOLUNTEER/WORK EXPERIENCE –
Volunteered at G.s United Soccer Club as Assistant Coach July-August: 2015,2016
Worked with the head coach to enhance the soccer skills of children
Was voted Head Assistant Coach due to the enthusiasm and energy brought to the organization Mike and Lories Nofrills Jan-May 2020
Commended by supervisors for flexibility in changing work hours when asked and filling in during scheduled off-days for absent employees
Honoured with appreciation for cash handling accuracy, with zero overages/shortages for the time period worked
Displayed a positive, helpful attitude on a daily basis that was consistently praised by customers and employees alike
Assisted customers with their shopping needs, providing guidance and assistance when needed.
Assisted with store stocking, floor-sets and opening/closing procedures.
Packaged and unpackaged boxes to ensure accuracy of merchandise and availability of merchandise to customers
Utilized oral communication skills to provide customers with a pleasant culinary experience while reaching projected hourly sales targets
Followed latest trends in order to give up-to-date information to customers