Objective:
To obtain a challenging position in a high quality environment where
my resourceful experience and management skills will add value to organizational operations.
Experience
Quality Control Supervisor, Fresinuis USA, Walnut Creek, CA — 1989-1999
- Monitor operations to ensure that they meet production standards.
- Recommend adjustments to the assembly or production process
- Inspect, test, or measure materials or products being produced.
- Supervised 30 technicians while settings goals for performance and deadlines in ways that comply with company’s plans and vision.
Owner-Manager, 360 Gourmet Burritos, Pleasanton, CA — 1999-Present
- Established or identify prices of goods and services and tabulate the bills.
- Maintain clean and orderly the store.
- Resolve customer complaints.
- Compile and maintain record and bookkeeping.
- Request information or assistance with business license applications. Education
- Habiba High School, Kabul, Afghanistan- High School Diploma- 1981
- Heald College Institute of Technology, Martinez, CA — Applied Science Degree in Computer Science 1987-1989
Skills
- Business Management
- Bi-Lingual in English and Farsi
- Development and Entrepreneurialism
- Conflict- Resolution
rafi6arg@gmail.com
1623 South Villa Ave
Walnut Creek, CA 94595
RAFI A. ARGHANDIWAL