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Manager Service

Location:
Abu Dhabi, United Arab Emirates
Posted:
February 10, 2021

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Resume:

ADENIYI ADEOTAN EMMANUEL

***, ****** ** ******* ******, Abu dhabi.

*******.*******@*****.***

Tel: 055*******

PERSONAL INFORMATION:

Date Of Birth: 24 April, 1991

State Of Origin: Ondo-State

Sex: Male

Marital Status: Single

CAREER OBJECTIVE:

To bring my years of experience into play in an hospitality home, and joining the existing team in giving quality service, guest satisfaction, and meeting organisational goal.

PROFESSIONAL EXPERIENCE

1.ROAD RIVER HOTEL ILE OLUJI NIGERIA June 2015 - July 2017

2.KHALIDIYA PALACE HOTEL BY RAYHAAN ABU DHABI September 2018 – December 2020

Waiter

Responsibilities

Welcome guest and show them to the seats.

Prepare tables by setting up linens, silverware and glasses.

Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)

Take guest orders and serve them as appropriate.

Check on guest to ensure they are satisfied and give assistance if need be.

Take payment of service used.

Up-sell additional products when appropriate

Making menu recommendations, answering questions and sharing additional information with restaurant patrons.

Remove dishes and glasses from tables or counters, take them to kitchen for cleaning.

Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages

Collect dirty dishes or other tableware.

Prepare checks that itemise and total meal costs and sales taxes.

Process customer bills or payments.

Arrange table settings and maintain a tidy dining area

Deliver checks and collect bill payments

Carry dirty plates, glasses and silverware to kitchen for cleaning

Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)

Follow all relevant health department regulations

Provide excellent customer service to guests

Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine.

Prepare hot or cold beverages.

Fill salt, pepper, sugar, cream, condiment, and napkin containers.

ACADEMIC INSTITUTIONS ATTENDED

Federal University of Technology Akure 2010

Akinyosoye Model College Ile Oluji. 2003

Aunty Dupe Nursery and Primary School 1998

SUMMARY OF ACADEMIC QUALIFICATIONS WITH DATES:

B. Tech(Hons) Biology (2nd class ( division). 2015

Certificate in desktop publishing(distinction) 2008

Senior Secondary School Certificate Examination (SSCE) 2009

First School Leaving Certificate 2003

PERSONALITY PROFILE:

Explorative, Industrious, team player, Good communication and interpersonal skills, Ability to maintain confidentiality, time management skills, ability to work under pressure and God fearing.

INFORMATION TECHNOLOGY SKILLS:

Proficient in Microsoft Office Application

HOBBIES:

Football, Travelling

REFERENCES

Summit Silva (Manager)

+971*********

Grace De Chev

+971-**-***-****(Manager)



Contact this candidate