Restaurant Supervisor

Omari Martin

Richmond, VA *****

804-***-****

**********************@*****.***

EDUCATION

Old Dominion University, Norfolk, VA

Major:Film Studies Minor:Television Productions

GPA:3.0

Suitland High School Forestville, Maryland

May 2014

GPA: 3.5

Relevant Courses:Advanced Public Speaking, Film Theory, English Literature, business management. RELATED EXPERIENCE

Delaware North Company Richmond, Virginia

Lead Cook (May, 2018-August, 2019)

● Proficient in all Serve Safe qualifications. Worked in high volume restaurants in-depth knowledge of food safety and cleanliness.

Restaurant Supervisor (August, 2019-Present)

● Effectively lead a team of 20+ through high volume and peak times to ensure efficiency, food service, and hospitality

● Handled large volumes of company money and guest credit card information

● Maintained administrative functions like inventory, counseling, training, customer service, and scheduling.

● Resolved guest concerns to insure a positive atmosphere.. OTHER EXPERIENCE/Skills

● Bronson Club Productions LLC

● Founder and CEO (January 2016-Present)

● Cultivated a small audience with thought provoking interviews edited written and produced in house.

● Published Author

● Wrote a multitude of articles and news stories focused on living as a millennial in the 21st century as well as personal novels/excerpts I wrote myself.

● Proficient in all forms of video and audio editing

● Proficient in all areas of Microsoft Office (I.e. word, excel, power point etc.) LEADERSHIP

Kappa Alpha Order Fraternity (October, 2014-December 2016 (Alumni) ) Served as Number 8; Sergeant at Arms

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