André Maxwell

**** ****** ***** ***** *** ***

Norcross, GA 30093

313-***-****

adipvn@r.postjobfree.com

CAREER OBJECTIVE

To provide concentrated and professional customer service in any atmosphere. To serve as an ambassador of knowledge to patrons while facilitating the customer satisfaction experience. SUMMARY

A bartender and server with thirteen years of experience in providing exceptional service and curating enjoyable cocktails.

EXPERIENCE

Server, Castelucci Hospitality Group Atlanta, GA 2020-present

• Assist in providing exceptional dining experiences at several local concepts.

• Obtain a working knowledge of New World and Old World wines.

• Explain recipes in an enticing manner based on guest food desires. Administrative Assistant, ALL Nations Worship Assembly of Atlanta 2018-2020

• Provide support in scheduling singers and musicians for the worship team.

• Maintain rosters, attendance, and event particulars using Microsoft Office to keep accurate records.

• Assist creative lead and worship leader in making VIP guests accommodations and service logistics. Bartender, Server, The Oceanaire Seafood Room Atlanta, GA 2018-2019

• Render exceptional dining experience to guest in a fine dining atmosphere.

• Provide specific food and beverage recommendations with full knowledge of a daily changing menu.

• Provide seafood expert knowledge and present an extensive wine list. Bartender, Connors Steak and Seafood Huntsville, AL 2016-2018

• Ensure concentrated service to all guest, participating in a "full hands in, full hands out" service system.

• Explain recipes and make mature wine and beverage recommendations and pairings with USDA Prime and Dry Aged steaks and seafood.

Bartender, Server, Baumhower's Restaurant, Huntsville, AL — 2007-2016

• Provide a pleasant experience through efficient customer service. EDUCATION

• Alabama Agricultural and Mechanical University- M. Ed. Music, 2017

• University of Alabama Huntsville — B.A. Music, 2013

• Cass Technical High School- Honors Diploma with Music concentration, 2005

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