VISWAJIT KUMAR DAS

Mobile: 783-***-**** Email: adigm7@r.postjobfree.com

Address: B-2/762, J.J Colony,

Madanpur Khadar,

New Delhi - 110076.

CARRIER OBJECTIVE

To associate myself with a progressive and reputed organization to build

my carrier and to achieve organizational goals.

PROFESSIONAL EXPERIENCE

Worked at EROS Hotel for 2 Months as a Cook.{Program HSR}

As well as at Delhi Institute of Hospitality Management for 2 Months as a HSR.

Worked at TGI Friday for one year as a Prep Cook.

Worked as Assistance chef at Big Bite Doner (BBD) since April 2018 till June 2019.

Currently working as Commie 1 chef in Continental dept. at The Salad Story since July 2019.

ACADEMIC

10th Passed from C.B.S.E Board.

12th Passed from C.B.S.E Board.

Completed Diploma in Hotel Management from Monad University.

PERSONALITY TRAITS

Responsible & Committed to quality of job Performances.

Belief in Punctuality & Hard working.

High expectation by self.

I have Focused Approach, Strong will & Determination and my Parent’s Blessings and God’s Grace.

PERSONAL DETAILS

Father’s Name : Mr. Jayant Kumar Das

Date Of Birth : 24th Feb 1994

Gender : Male

Nationality : Indian

Marital Status : Bachelor

Religion : Hindu

Language Known : Hindi & English

Hobbies : Cooking & Listening Music. Reading Books

DECLARATION

I do hereby declare that all statement made in this application are true, complete and correct to the best of my knowledge and belief. In the event of any information being found false or incorrect or ineligibility being detected before or after the test, my candidature will stand cancelled and all my claims will be forfeited.

Place :

Date : Signature

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