CURRICULUM VITAE
StellaWanjikuMaina
P.O Box 212**-*****
Telephone:079*******
Email:****************@*****.***
ProfessionalProfile
I am a third-year student undergraduate pursing Diploma in Food and Beverage, Sales and Service at Zetech University.Am highly efficient, friendly, self-drivenand organized. I lookforward to gain experience in your organization. My interest is learning to relate with customers in the hotel industry and learning new things.
Core Skills
Basic computer skills
Career Summary
July 2017-Dec 2017 Jiweke Tavern Restaurant
Key Responsibilities
Maintenance and cleaning of restaurant tables, chairs and decoration.
Advising customers on meal choices and drink.
Meeting and greeting customers to build strong relationship and taking orders.
Communicating with kitchen staff, replaying special request and feedback.
Key Achievements
I was genuine friendly, menu knowledge, efficient order taking, food delivery and willingness to do whatever it takes to meet customers expectations.
I satisfied customers and made them desire to return to the restaurant.
Education Background
May 2016-Nov 2019: Zetech University.
Certificate in Food and Beverage, Salesand Service.
Diploma in Food and Beverage, Sales and Service Management.
Jan 2016-April 2016: Institute Of Advanced Technology.
Computer Skills-Microsoft Word 2016 and
Microsoft Access.
Feb 2012-Nov 2015: Brigida Morello Girls Secondary School
(K.C.S.E).
Referees
1. Elizabeth Muhia
Placement Officer
Zetech University
Tel: 072*******
Email: Placement@ Zetech.ac.ke
2.Dorcas Njoroge
Director
Jiweke Tavern
Telephone:072*******
Email:************@*****.***