JHON REY A. FRANCISCO
**** *** ****** ******. ******** Ugong, Valenzuela City.
***************@*****.***
OBJECTIVES:
To be able apply my skills, knowledges, with professional passion of good capacity of being leadership to work hard, efficient and also in computer literate that I can apply to your business or company.
WORK EXPERIENCE:
CONCENTRIX (UP Technohub)
Customer Service Representative (Back-office)
March 27, 2019 until March 26, 2020.
EMMANUEL JOHN INSTITUTE OF SCIENCE & TECHNOLOGY, INC. (C.O.E)
Teacher in Senior High School and College (Tech-Voc).
June 2014 – December 2019.
NATIONAL CERTIFICATES: (TESDA NC II)
1.NATIONAL TVET TRAINER’S COMPETENCY (NTTC)
2.TRAINING METHODOLOGY LEVEL 1 (TM 1).
3.FOOD AND BEVERAGE SERVICES NC II.
Preparing the dining room / restaurant are for service.
Welcome guest/s and take food and beverage orders.
Promote food and beverage products.
Promote food and beverage service to guest.
Provide room services.
Receive and handle guests concerns.
4.BREAD AND PASTRY PRODOCTION NC II.
Prepare and produce bakery products.
Prepare and produce pastry products.
Prepare and present gateaux, tortes, and cakes.
Present and display petits fours.
Present Desserts.
5.COMPUTER SYSTEM SERVICING NC II
Use hand tools.
Terminate and connect electrical wiring / electronic circuit.
Test electronic components.
Install and configure computer systems.
Set up Computer Networks.
Set up Computer Servers.
Maintain and repair Computer System Networks.
CERTIFICATES / SEMINARS:
1.CERTIFICATE OF COMPLETION
NIKE.COM Rookie Training Camp
August 08, 2020.
2.CERTIFICATE OF COMPLETION
Process Training and Nesting Program for Treasure PPI PIR
August 28, 2019.
3.CERTIFICATE OF RECOGNITION
-“MOST PUNCTUAL EMPLOYEE”.
4.DEAN’S LISTER
-Grade point Average of 1.43.
5.FUSION HEAVEN BISTRO EDUCATION SERIES
-How to Make Sushi, Salad & Salad Dressings Making and Cocktail Mixing.
6.CERTIFICATE OF ATTENDANCE
-Fruit and Vegetable Carving.
7. CERTIFICATE OF PARTICIPATION (SM NORTH Sky dome)
(CHED, SM Youth Program, SM Cares, AIESEC, GPF, NTC Office of the PRESIDENT)
-Chosen Student Leader.
8. CERTIFICATE OF PARTICIPATION
-“Heavy Salads and Dressing Preparation”.
9. CERTIFICATE OF PARTICIPATION
-Cooking Competition.
PERSONAL INFORMATION:
Age: 26 years old.
Birthday: December 12, 1993.
Gender: Male.
Address: 4114 Que Grande Street. Barangay Ugong, Valenzuela City.
Zip Code: 1440
Father’s Name: Mario A. Francisco.
Occupation: Jeepney Driver.
Mother’s Name: Rosalina A. Francisco.
Occupation: Deceased.
EDUCATIONAL BACKGROUND:
Tertiary Level: Sta. Cecilia College.
Bachelor of Science in Hotel and Restaurant Management.
2010 – 2014.
Secondary Level: Sitero Francisco Memorial National High School.
Sta. Monica Subdivision Barangay Ugong Valenzuela City.
2006 – 2010.
Primary Level: Silvestre Lazaro Elementary School.
Ugong, Valenzuela City.
2000-2006.
CHARACTER REFERENCE:
Mr. Jaime C. Ortega Jr.
School Director of EJIST Caloocan
(02) 332-3060.
I hereby that all information stated above are true and correct.
Applicant Signature