PO BOX *** • TSHAKHUMA • **** • SOUTH AFRICA
PHONE 072*******• E-MAIL adhwdm@r.postjobfree.com
MUKHODOBWANE UNARINE ELANI
PERSONAL INFORMATION
ID NO.: 960-***-**** 08 4
Nationality: South African
Languages: Tshivenda, English and Xitsonga
EDUCATION BSc Biochemistry and Microbiology
2016 - Currently University of Venda, South Africa
Majors: Food Microbiology
Biochemistry
2014 Matric certificate
• Mbilwi Secondary School, Limpopo
• Tshivenda Home Language 71%
• English Add Language 66%
• Life Orientation 86%
• Life Science 62%
• Geography 68%
• Mathematics 45%
• Physical Science 47%
LEADERSHIP, AWARDS AND ACHIEVEMENTS
2018 Class representative, Chemistry
2017 Block Representative, Univen F5 Girls Res
2016 Member of Chemistry Student Committee
WORK EXPERIENCE
Jan 2017 – Currently Student Assistant, Biology and Chemistry
University of Venda, Thohoyandou, South Africa
• Helping with computer classes
• Invigilating tests
• Marking tests and homework Tutoring one on one
Dec 2017 – Jan 2018 Assistant Butcher
Mutanda Butchery, Tshakhuma
• Managing stock taking
• Managing customer enquiries
• Ordering new stock
• Drawing up shift timetables
• Processing waste stock
June 2017 – July 2017 Data Analysis
Rigorous Statistics
• Close cooperation with the programmers
• Installation and maintenance of a network
• Software testing and reporting of bugs
• Design and maintenance of company’s website
• Data Capture
• Management of own budget
• Presentations at meetings
• Determined own working hours
Nov 2015 – Dec 2015 Pizza Maker / assistant (part time)
Romans Pizza Company, Thohoyandou
• Cashing up at the end of the night
• Managing customer complaints
• Organizing shifts
• Opening the shop
• Ordering new stock
• Keeping an inventory of stock
SKILLS
Computer
HTML
UNIX
Excel, PowerPoint, Statistica
EViews
Interpersonal
I am a nice and engaging team player, hardworking and enthusiastic. Excellent interpersonal,
communication and organizational skills, very passionate and detail oriented.
Analytical
• Understanding of all hotel management best practices and relevant laws and guidelines
• Demonstrate aptitude in decision- making and problem-solving
• Reliable with ability to multi-task and work well under pressure
• Ability to relate to people of all ages, abilities and background
• Outstanding leadership skills and attention to details
• Food hygiene qualified and good standard of general education
• A strong commitment to the ethos, social aims and values
• At all times exercise a high standard of personal integrity and professional
INTERESTS
Actively involved in the Church and widely read with special emphasis on history and politics.
Very well-travelled. Enjoy cooking and the outdoors, especially camping and hiking.
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REFERENCES
Dr N. Muleya
Statistics Analyst
School of Mathematical and Natural Sciences
University of Venda
Office 127
Cell 066-***-****
Mr. B. Maregere
Demonstrator
Department of Chemistry
University of Venda
Lab 124
Cell 084-***-****
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