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Cook Food

Location:
Qatar
Salary:
50to60thausand
Posted:
November 14, 2020

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Resume:

CURRICULAM VITAE

CURRICULAM VITAE

Mr. SAIKH KADIR

S/o- Matlub Khan

At/Po-Lataharan, Ps-Kakatpur, Dist-Puri,

Odisha, India, Pin-752119

Mob-+91-909******* 785-***-****

adhtea@r.postjobfree.com

PROFILE:

To build a career in an esteemed organisation holding a responsible position. which

eouldenhance my skill to work in accompetitive environment and implement my creative

idea for the organization growth as well as individual developments.

BELIVE:

Hard work and myself.

EDUCATIONAL QUALIFICATION:

Class-X (Tenth)

AREA OF SPECILIZATION:

indian, Arabic & Italian Food

WORK EXPERIENCE:

+

+

Worked in The Crown asa Indian Cook Comni-lll at Bhubaneswar, from 10.01.1997

to 12.05.1999,

Worked in Hotel Ramanashree Brunton as a Indian Cook Comni- at Bangalore from

06.08.1999 to 10.06.2001.

Worked in Paray Residency as a Tandoor Cook Commi-l at Kerala from 05.08.2001 to

10.12.2002

Worked in Ramee Guestline Hotel as a Tandoor Cook Commi- at Tirupati From 10.

05.2003 to-10.06.2005.

Worked in The Trumph Residency as a Tadoor Cook Commi-I at Bhubaneswar from

10.07.2005 to 10.12.2007.

Worked in Blupetal Business Hotel as a Indian CDP at Bangaluru from 12.01.2008 to

22.05.2009.

Worked in Taj Residency a Jr. Souchef at Kerala from 25.05.2009 to 10.01.2010.



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