RICO DEPERIO PUNZALAN
Baker
Flat * *** Evans Street Waimataitai Timaru
Email address:adht1q@r.postjobfree.com
Cellphone Number +64-276******
Job Description:
*Uses weights and measures to adjust ingredients in recipes.
* Prepares and bakes all bakery items for menu and catered events following standardized recipes.
* Supervises bakery personnel; duties include planning, organizing,scheduling and directing work, training personnel, and recommending applicants for employment or for discipline, termination or retention.
* Estimates baking needs, requisitions adequate supplies, inventories supplies, and keeps records of products made and used.
* Insures bakery and equipment are maintained according to proper health and sanitation standards.
* Teaches and enforces safety regulations.
●Does specialized decorating.
●Assists in developing and testing recipes.
●Assists in planning bakery products menu.
● Recommends equipment purchases.
●Trains and orients students in the University Food and Nutrition program on large scale baking and sanitation standards.
● May act as building supervisor during periods other than normal serving hours.
Asterisked duties are the essential functions, or fundamental duties, of the System-wide classification. The essential functions of individual positions within++ the classification may differ. The University may assign reasonably related additional duties to individual employees consistent with policy and collective bargaining agreements.
Objectives:
To share my Skills and even learn more from others at the same time having a Good Working Relationship to everyone.
Working Experience
Freshchoices Geraldine
7 Peel Street. Geraldine. New Zealand 7930
Telephone (03) 6938529
Dec 2018-Present
Baker
Bernie’s Bakery New Zealand
Dec 2017- Dec 2018
Baker
Paul Restaurant Philippines
April 1 2015-Nov. 2017
Head Baker
Paul Restaurant Azadea Kareem Trading LLC.
Oct.20, 2012-March 28,2015
Baker(Chef De Partie)
• MULTI-SKILLED STAFF CARREFOUR HYPERMARKET (MAF
GROUP LLC.),Ajman UAE
Dec.2008-Oct. 5,2012
Baker/Multi-skilled Staff
• Responsible to make the finest bread to meet customers satisfaction.
• Responsible in making good quality products.
MISTER DONUT(Philippines)
June 1996-March 20,2008
Baker
• Responsible in making freshly baked donuts.
• Responsible for following the standard operating procedure. Educational Background
Secondary : Antonio A. Maceda Integrated School
1991-1995
Primary : Antonio A. Maceda Integrated School
1985-1991
Personal Information
Birth Date : July 11,1978
Age : 40 years old
Birth Place : Manila
Sex : Male
Civil Status : Married
Citizenship : Filipino
Religion : Roman Catholic
Height : 5'5
Weight : 130 lbs.
Language : Tagalog, English
Skills : Typing,Filing and computer literate
Software used Microsoft Office
Training Attended
May, 25,2010-May 26,2010
FirstAid Training(Ajman Civil Defence Headquarter) January 21,2010
Basic Food Hygeine Training(TUV Middle East)
Character References
Janine Weir
Operation Manager
Freshchoice Geraldine
New Zealand
Contact No. +643*******
Maryjune De Guzman
Sous Chef
Paul Boulangerie Philippines
Cellphone No. +639*********
Lamberto Reyes
Opperation Manager
Paul Boulangerie Philippines
Landline No.+632*******
I hereby certify that the above information is true & correct to the best of my knowledge.
Rico DePerio Punzalan