BABALWA

SIHLOBO

* *********

Orkney ****

Klerksdorp 065*******/078******* adhphe@r.postjobfree.com

Skills Summary

Organized person, ability to skillfully multitask, creative, time management,

Teamwork and strong leadership skills.

Education

Tertiary Qualification

Private Institution: Hospitality Training Group

Course: Level 01 in food preparation & cooking

Year: 2017

Course: Diploma in culinary studies

Year:2019

Experience

Name of employer: Durban ICC

Commis chef/ February 2018 till February 2019

Maintain 5* levels through client services

Responsible for preparing buffet

Ensure all items are stored and fresh food dishes are re-issued to avoid wastage

Food samples are taken after completing every dish

HACCP is in place and order to avoid deviation

Reason for leaving: contract ended

Reference

Contact person : Makhosi Mdletshe

Relationship: Gardé Manger

Company name : Durban ICC

Contact number: 073*******

Type of Award / Award Description

Certificate of Appreciation

Successful hosting of Africa’s Travel Indaba

7 May- 10 May

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