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Manager Assistant

Location:
Doha, Qatar
Salary:
12000
Posted:
November 08, 2020

Contact this candidate

Resume:

Diiaa Al Aesamy

Email: adhnr2@r.postjobfree.com

Number: +974-****-****

Address: ** ******, ***** ******, *** Pearl-Qatar

Summary

I am confident that my 15 years experience in restaurant management provides me with the skills to make an immediate contribution to the success of your establishment. A brief summary of the strengths I would bring include: successful planning and supervision of daily activities to consistently attain operational and profit objectives a history of building sales and profits by 10 % per year proficient in producing and presenting accurate and complete business reports Personal Information

Headline : Professional In Hospitality Field

Date of Birth : 1980-10-02

Degree Level : Bachelor

Gender : Male

Nationality : Syrian

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Total experience : 16 Years

Industry : Hospitality

Current Position : General Restaurant Manager

Salary Range : QAR 15,000 - 15,999

Country : Qatar

Zipcode : 0000

Address : 30 Marina, Porto Arabia, The Pearl-Qatar Experiences

Title: Restaurant Manager

Company: Nineteen Ninety Restaurant

Location: 30 Marina,Porto Arabia,The Pearl-Qatar

Duration: Thu 2018 - Present

Description:

I am responsible for leading and managing restaurants. I have different tasks such as restaurant marketing strategies, catering, recruiting and hiring restaurant staff, training, overseeing food quality, developing menus as well as greeting and serving restaurant guests, administrative tasks such as managing payroll and writing budgets.

Title: Restaurant Manager

Company: Aziza Lebanese Restaurant

Location: Marriott Marquis City Center

Duration: Thu 2014 - Thu 2018

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Description: I was responsible for all the business operations of a dining establishment. Duties typically include interviewing, hiring, training, scheduling and managing employees, as well as overseeing inventory, including food and beverages, supplies and other restaurant equipment. Also responsible for resolving customer complaints regarding food quality and service and making sure the business complies with health and food safety regulations. In addition, administrative tasks such as managing payroll and writing budgets. Title: Restaurant Floor Manager

Company: Mamig Armenian Restaurant

Location: Katara-Qatar

Duration: Thu 2013 - Wed 2014

Description: I was responsible for all the business operations of a dining establishment. Title: Assistant Food and Beverage Manager

Company: Four Seasons Hotels Damascus-Syria

Location: Damascus-Syria

Duration: Fri 2010 - Wed 2012

Description: I was the one covering the restaurant manager and in charge of the all-day main restaurant. I was a leader of a team consists of 35 servers, busboys, greeters, and runners. I did all the required paperwork plus being on the floor during the operation hours and it was a great learning experience for me.

Title: Supervisor

Company: Four Seasons Hotels Damascus-Syria

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Location: Damascus-Syria

Duration: Mon 2010 - Fri 2010

Description: I was a Supervisor at the Pool Bar.

Skills

Management, Marketing, IT, Finances, Training, Development, Conference, Event planner, Creating menus Education

School Name: Forth Industrial

Degree: High School and Diploma

Field of Study: Machineries

Grade: 80

Activities & Societies: N/A

School Name: New Horizons Damascus-Syria

Degree: ICDL

Field of Study: Computer

Grade: 80

Activities & Societies: N/A

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School Name: American Language Center Damascus-Syria Degree: Training

Field of Study: English

Grade: 91

Activities & Societies: American Language Center

Projects

Name: Task force

URL: https://www.luxuryhotelsguides.com/?hotelid=718807&gclid=Cj0KCQjwqfz6BRD8ARIsAIXQCf2_d508dUnma_UuxHXgHAYfZV8 dpNwHMXRjtcRnl3Gex58nOuUusl8aAgE0EALw_wcB

Description: Supervisor

Kuda Huraa

Four Seasons Hotels & Resorts Maldives Islands

Duration: Thu 1970 - Fri 2010

Honors & Awards

Title: Assistant Outlet Manager at Four Seasons Hotel Damascus Issuer: Four Seasons Hotels Damascus-Syria

Award Date: Mon 2011

Description: To whom it may concern

Assistant Outlet Manager

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In the Food and Beverage division

Title: Employee of The month

Issuer: Four Seasons Hotels Damascus-Syria

Award Date: Mon 2007

Description: For the outstanding performance during the month January 2007 Title: Employee of The Month

Issuer: Four Seasons Hotels Damascus-Syria

Award Date: Mon 2010

Description: For the outstanding performance during the month March 2010 Languages

English (Full professional), Arabic (Native or bilingual) Powered by TCPDF (www.tcpdf.org)

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