Randy Blankenchip
The Villages, Florida 32163
*******@*********.***
****************@*****.***
December 18,2017
As you will see from the enclosed resume, I have more than 32 years of experience in the field of Restaurant Management/Partnership, Consultant . My resume shows that I have been consistently rewarded for hard work with promotions and increased responsibilities. These rewards are a direct result of my expertise in Restaurant Management, my commitment to personal and professional excellence, and my excellent written and oral communication skills.
If you have questions, or want to schedule an interview, please contact me at 510-***-****. I look forward meeting you to further discuss employment opportunities.
Sincerely,
Randy Blankenchip
Objectives
I am seeking challenging opportunities which would allow me to employ my skills comprehensively for the growth and progress of your organization.
Experience
Restaurant Consultant-
October 20th,2016- Present
Start up high-end steakhouse opened March, 2017, Cisco, Texas
Creation of Recipe, Menu Selection, Retail and Product costs.
Selection, Hiring, Training for both Front and Back of house employees,
management team
Texas Roadhouse – Managing Partner
January 2008 – October,2016
Cost control, Sales building, Local Store Marketing/Building The Brand, Hiring, Terminations, Ordering, Inventory, Management/Staff Development, Opening sales 2008 @$5.4mil, grew to @$8.9mil. Avg. guest count 31,ooo/mo.
Directed 158 staff members, 6 managers.
Krispy Kreme Doughnuts – General Manager
February 2001 – January 2008
Wholesale, Retail, Fundraising, All Cost Controls, $3.4 mil annual sales, Training General Manager
Chevy’s Fresh Mex – General Manager
June 1995 – January 2001
Cost control, building sales, Hourly and management development, local store marketing, ordering, inventory
Annual sales of $5.3 mil, managed 86 employees
Education
Solano Community College
Business Management, 2001
Contra Costa Community College
Business Management, 1983
Achievements
Opened Texas Roadhouse Fairfield in 2009 and have increased sales from $5.1 million to $8+ million, maintained 5th busiest Roadhouse in the nation of 500+, managing 158+ employees
City Council candidate for the City of Fairfield,2015
Current Planning Commissioner for the City of Fairfield,2012-present
Functioned on four different boards in the community
Extensive involvement in community fundraising, catering, assisting military families and children
Solano County Business of the Year 2015, Solano County businessman of the year 2015
References
Guillermo Madrigal – Krispy Kreme 707-***-****
Tony Robinson – CPK 510-***-****
Susan Robison – Liberty Church 510-***-****