New York,*****
Jonquella J. Wheeler
*** ***** ******, #** • Brooklyn, New York 11212 • (C) 501-***-**** • (H 646-***-****
*****************@*****.***
Career Objective
Assistant General Manager for the last 9 months also a Restaurant supervisor offering over 9 years’ experience in fast paced and quick serve environments. Versed in planning daily operations, staffing, and inventory management. Strengths include organization with a high attention to detail and the ability to work with people of diverse backgrounds while completing multi-tas
Professional Experience
Family Dollar
10/2019-Present
Assistant General Manager
Brooklyn, New York
Worked appropriate shift with 12+ staff
Scheduled workers
Deposited money (nightly)
Assisted workers and customers with store issues
Maintain store working properly
Was on call
New York Aquarium 3/2018- 9/2019
Restaurant Supervisor Brooklyn, New York
Lead a team of 10-12 people during a shift
Recorded time and temperature of all food products for freshness
Maintain money and helped cashiers with cash and debit transactions
Completed food and orders for customers
Cleaned restaurant for next shift
Jetro 3/2016 – 9/2016
Front End Supervisor Brooklyn, New York
Provided customer service by greeting and assisting customers and responding to customers inquiries and complaints
Directed and supervised employees engaged in sales, inventory- taking, reconciling cash receipts, or in performing service for customers
Monitored sales activities to ensure that customers received satisfactory service and quality
New York City Department of Parks & Recreation 10/2014 – 4/2015
Job Training Participant (JTP) Brooklyn, New York
Maintained city parks and ground areas
Ensured parks were safe for children’s use
Disposed of any large debris and removed garbage
Provided assistance in the office; answered phones, handled office documents, organized and maintained supplies, provided customer service for training and employment office
Kentucky Fried Chicken 1/2013 – 1/2014
Shift Supervisor Brooklyn, New York
Supervised 8-10 employees during shift, ensuring all procedures were followed
Recorded temperature of food and food storage areas such as freezers and refrigerators
Delivered daily revenue to bank for deposit
Maintained a running inventory by placing food and supply orders to keep the store well stocked
Education & Training
NYCHA Resident Training Academy 10/2017 – 11/2017
Caretaker J Training Program Brooklyn, New York
Obtained Occupational Safety and Health Administration 10 hour certificate
Obtained The New York City Department of Sanitation NYCHA Recycles! training certificate
Brownsville Academy High School 6/2007
High School Diploma Brooklyn, New York
Star Career Academy Culinary Arts/2012