Bakery chef

Manu E M

Age-**

Dob-*-*-****

Blood group-o+ve

Qualifications-dploma in hotel management

. higher secondary complited-80%mar

.SSLC complited-75%mark under Kerala education depart ment

Experience-1year experience in crowneplazza kochi under pastry depart ment

6month job training in crowneplazza kochi

3month iet training in club Mahindra pondicherry