Assistant Manager

Jianna McWhorter

909-***-**** ~****************@*****.*** ~480 Kenolio Rd 10-204 Kihei, HI 96753

Experience

September 2019-Present

Wailea Beach Resort by Marriott, Wailea,HI - Culinary Voyager

●Shadowing,observing and train with chefs and managers on day to day operations to obtain a management or chef position at the end of the program

●Expedite and manage daily food operations at the restaurant on resort property

●Complete daily orders and inventory

●Study and complete a series of modules on food cost, leadership and business ethics

April 2019-July 2019

Starbucks, Las Vegas,NV - Barista

●Assisted customers with ordering and purchases

●Created handcrafted beverages for customers at the barista bar

●Performed daily inventory of products on hand in store

●Traveled to other stores in the area to assist when needed

May 2017-June 2018

Cut by Wolfgang Puck, Las Vegas,NV - Cook

●Expo and prepare dishes for pantry line, such as salads, various tartares’,raw meat and seafood dishes, and hot appetizers

●Create prep lists and execute tasks to team of 5-6 to prepare for the work week

●Train new employees on dishes and daily tasks in pantry

●Prepare salads and appetizers for banquets of upto 200 people including plated dishes and passed appetizers

February 2016-June 2017

Mandalay Bay, Las Vegas,NV - Cook

●Work in various kitchens such as fine dining,room service, beach grill, cafes, sports grill, banquets, buffet,garde manger, employee dining, bake shop and main kitchen

●Assemble plated hot and cold foods and dessert for upwards of 3,000 guests

●Work action stations at banquet parties; carving various meats and preparing food such as tacos and burgers in front of guests

●Prepare food such as pizza, chicken, steaks and burgers for buffet lines and action parties

Education

August 2015- May 2019

University of Nevada Las Vegas, Las Vegas,NV - Bachelors of Science, Hospitality Management; Concentration;Restaurant Management

August 2013-August 2015

Johnson & Wales University, Miami, FL - Associate of Arts;Culinary Arts

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