Manager Sales
Resume:
JHAUN PAUL DEVERE
** ******* *****, ******, ** **945
***********@*****.***
SUMMARY AND OBJECTIVE
With over 18 years of experience in the hospitality industry including executive management experience in a luxurious, five-star hotel and resort. I am a leader, an industry professional. I attain the highest degree of revenue and profit growth as well as employee and guest satisfaction results.
My objective is to be with a quality oriented company, dedicated to service excellence, growth and profitability through creative and effective use of people and resources. Ideally, this organization thrives on success and is at the forefront of the industry.
SKILLS & QUALIFICATIONS
Knowledge of alcohol awareness and state alcohol laws
Extensive knowledge of liquors, liqueurs, beer and wine
Inventory control, stocking and merchandising
Familiar with various sales and up-sell techniques
Extensive knowledge of staff training and development
Detail oriented, well-organized and excellent time management
Able to maintain a positive attitude and strong work ethic
Personable and enthusiastic
Ability to think and act with professionalism and confidentiality
Capable and calm under pressure
Team Player
EXPERIENCE
Indian Springs Resort And Spa (Sam’s Social Club )
Food And Beverage Director 2015- Present
Copita 2014 - 2015
General Manager
Hilltop 1892 2010 - 2014
Manager / Buyer
Izzy’s Steaks & Chops 2005 – 2010
Head Bartender, Master Mixologist
EphronTech, LLC 2007 – 2008
Sales
Seafood Peddler 2002 – 2004
Assistant Manager, Server
ESPN NFL 2K5 2003 – 2004
Voice Talent, Technical Advisor
Novato High School 2002 – 2003
Head Coach - Junior Varsity Baseball, Youth Mentor
Moylan’s Brewing Company 1999 – 2001
Server, Bartender
EDUCATION
Point Park College, Pittsburgh, PA 2001 – 2002
Baseball Scholarship, Early Childhood Education Studies
College of Marin, Kentfield, CA 1997 – 2000
Associate of Arts Degree
References available up on request
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