Chef

Adewale Oluwagbenga Adebara

JOB OBJECTIVE:

To Secure a position as a chef at one of the state’s most excellent and exceptional food establishments and to contribute my culinary expertise to preparing outstanding commendable dishes. PERSONAL DATA

Date of Birth: 5th May, 1986

Gender: Male

Marital Status: Single

Nationality: Nigerian

State of Origin: Osun State

LGA: Ife South

Religion: Christianity

EXPERTISE

Highly competent in the following: meat, fish and poultry cooking and preparation of vegetables, basic stocks, soup, sauce and baking.

Strong organizational skills and demonstrated ability to multi-task and prioritize in a fast-paced work environment.

Possess great attention to details.

Demonstrated ability to work with maximum accuracy efficiency and attention to details, maintaining a keen sense of urgency at all time.

Honesty and dependable; willingness to learn.

PROFESSIONAL EXPERIENCE

Chef de Partie at Health and Beyond restaurant V.I Lagos. 2016 till Date

Demi Chef at Avenue Hotel and suites, V.I, Lagos State 2013 – 2016

Commis Chef at Planet One Hotel Mende, Maryland, Lagos State 2011 – 2013

EDUCATION

National Diploma in Business Admin at Lagos State Polytechnic, Ikorodu, Lagos State. 2009 - 2011

Culinary training at Topmose catering (Apprenticeship Program), Ketu, Lagos State 2005 - 2007

Senior Secondary School Certificate Examination at Ikosi High School, Ketu, Lagos State. 1997 – 2003

***************@*****.***

+234**********, +234**********

No. 24 Bakery Street, Bogije, Ibeju-Lekki,

Lagos State

INTERESTS

Cooking and Football

SPOKEN LANGUAGES

Fluent in English and Yoruba language.

REFERENCE

Mr. Ibrahim Olowu

20, Oke Oyinbo Street,

Ibeju-Lekki, Lagos State

Tel: 090********

Chef Matthew

4, Aromire Street, By Itire,

Surulere, Lagos State

Tel: 080********

Contact this candidate