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Customer Service Employee

Location:
Dubai, Emirate of Dubai, United Arab Emirates
Salary:
2,000 - 2,500
Posted:
September 01, 2020

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Resume:

EDUCATION

FORTUNE COMPUTER INSTITUTE, LAGOS STATE, NIGERIA.

March 2007— August 2008

FEDERAL UNIVERSITY OF TECHNOLOGY, IMO STATE, NIGERIA. January 2003 – November 2007

WAEC (WEST AFRICA EXAMINATION COUNCIL), IMO STATE, NIGERIA.

April/June 2002

JONAS

SUNDAY

S T E W A R D

PROFILE

Proactive, energetic and supportive

kitchen Steward/ Kitchen helper,

effective and efficient in the areas of

dishwashing, sanitation, cleanliness

and customer service with over 7

years of experience in supporting the

culinary and service team, and more

than 10 years of experience in the

hospitality industry.

I thrive in a dynamic, fast-paced cross

functional team environment.

I have a proven record of meeting and

exceeding set targets and assigned

tasks, I am excellent when it comes to

working under immense pressure,

along with an outstanding

interpersonal skills and good

knowledge of appropriate hygiene and

sanitation standards that will expedite

company’s growth and expansion.

CONTACT

PHONE

+971*********

EMAIL

**********@*****.***

VISA STATUS

Employment Visa

WORK EXPERIENCE

ZAHRA EL ROUMAN RESTAURANT AND CAFÉ, DUBAI, UAE.

STEWARD

February 2015 Till date

AFRICAN BAR, DUBAI, UAE.

BAR-BACK

August 2014 – January 2015

ROYAL GEE HOTEL AND SUITES, ANAMBRA STATE, NIGERIA. ROOM ATTENDANT

April 2010 – July 2014

ORIENTAL GARDEN CHINESE RESTAURANT (ORIENTAL HOTEL AND RESORTS) LAGOS STATE, NIGERIA.

STEWARD

September 2007 – February 2010

Awarded Employee of the Month four times at Zahra Rouman Restaurant and café, Dubai, UAE.

Rated Best Employee of the Year at Zuma Grill Restaurant

(TRANSCORP HILTON HOTEL AND RESORT) FCT ABUJA, NIGERIA. ACHIEVEMENTS

SKILLS

100%

90%

95%

92%

100%

Strong work ethics

Team player

Storage Arrangement

Time Keeping

Multitasking and

flexible



Contact this candidate