Bakery Manager

PERSONAL INFO

DOB: **/*/****

Email: ************@*****.***

Phone: 011********

MaritalStatus: Single

Address 1: NO 41 JALAN ADENIUM 2G,

BUKIT BERUNTUNG

Address 2: Bandar Utama Damansara

RAWANG,SELANGOR

LANGUAGES

English

Malay

SKILL'S

Baking machinery operation

Team work

Organization

Cake decorations

Knowledge of the baking chemistry

Attention to detail

Leadership

ACHIEVMENTS

NUR ALUDIN FARISHA BINTI MOHD

BAKERY & PASTRY

ABOUT

I have a experience working, I can do a lot of work,even though I do not know how to do the job in a new place of work I still can learn new things . I entered the field of bakery and pastry,at the same time I also worked part time at the bakery shop for 2 years. My job there is as bakers and decorations.Although I already have bakery & pastry skills, I still want to learn new things and I am always energetic and eager to learn new skills.

WORK EXPERIENCE

EDUCATION

1/2/2016 - 21/11/2019

Bakery & Pastry at SAFA CONFECTIONERY

Package Baked Goods When customers order cookies, cakes, or bread, bakery workers package these baked goods. Bakery workers make sure that packaging is secure, presentable, and neat. Maintain a Clean Work Environment Since they handle food, bakery workers maintain a sanitized workplace. This includes cleaning the work area, wiping surfaces, and washing utensils and machinery after use. Communicate with Customers Bakery workers attend to customers and make sure that their needs are met. Bakery workers occasionally take orders from customers in addition to handling customer complaints. Bakery workers check up on customers during their meals and inform them of daily specials. Count and Inspect Products Bakery workers count and sort baked goods and keep track of the inventory. They also visually inspect baked goods to make sure that quality is maintained in all products. Assist Head Baker Bakery workers help prepare products for the head baker. This often includes preparing icings and toppings, cutting fruit, removing baked goods from the oven, and mixing ingredients.

1/5/2016 - 30/11/2019

SPM (SEKOLAH MENEGAH KEBANGSAAN BUKIT SENTOSA, BUKIT SENTOSA, RAWANG SELANGOR 48300)

Practical BAKERY&PASTRY

REFERENCE

• Form Teacher PN. HJH ROSELIZA

BINTI MOHAMED MANSOR No.Tel: 013

672 7142. •Partner Of Manager Safa

Confectionary EN.YUSRI BIN MOHD

NASIB No.Tel: 019*******

Contact this candidate