Manager Sales

Objective

Extensive experience in providing FOH and BOH in a corporate dining environment

Knowledgeable in training employees, menu development and bringing in new ideas

Highly responsible, organized, ambitious and motive to advance

Experience

Compass Group LLC. Restaurant Associates Café Manager

Marsh McLennan Present

nSupervise ongoing operations, inventory, purchasing, and receiving

nSupervise staff, deliver corrective communication when necessary

nPromote positive atmosphere

nProcess weekly payroll, maintain attendance record

nFamiliar with OMS inventory, Finance and my staff

Compass Group LLC. Restaurant Associate FOH /Catering Captain

AIG Nov 2008 – Sept 2019

nCarefully interview, select and train new associates

nSupervise in-house staff and temp staff for dining events

nMaintain a safe working environment to reduce risk of injury or accidents

nAssisted in organizing special client events

nRecord daily and weekly sales in EMS hospitality program

nResponsible for executing dining room set up and expediting food delivering

nOrganize special events, including receptions and corporate lunches and dinners

Education

New York Food and Management 1997

Diploma in Hotel and Restaurant Management

Boricua College 1984

Business Administration

Skills

Strong work ethic, Work well under pressure, Spanish second Language Computer knowledgeable, Familiar with EMS

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