W ILLIAM E STRADA

*** * ********* **** . * A LTAMONTE S PRINGS, FL. 32714 * WILLYDO 979@ AOL . COM * 302-***-**** DOB: 12/22/1994 B ARTENDER /S ERVER - H OSPITALITY

A highly skilled bartender/server, who maintains a focus on productivity and hospitality while providing high quality service to guests. Charismatic leader, team player, and goal achiever with strong outgoing personality and attentive skills. Flexible and hardworking. Works well independently or as a team member. Multi-tasker, comfortable working in fast paced environments without compromising quality or customer satisfaction. S KILLS

● Former Certified Trainer

● Working with a sense of urgency

● Quality assurance

● Adaptability

● Bi-lingual

● Wine knowledge

● Restaurant Experience

E DUCATION

Valencia College, Winter Park, FL

Hospitality and Tourism Management

2018-Present

P ROFESSIONAL E XPERIENCE

B RIO T USCAN G RILL – B ARTENDER - M AY 2018- M ARCH 2020 - W INTER P ARK, FL

● C HECKING ID TO MAKE SURE GUESTS ARE THE LEGAL AGE TO BUY ALCOHOL .

● P REPARE ALCOHOLIC DRINKS FOR BAR AND RESTAURANT PATRONS .

● S ERVE F OOD TO A 20 SEAT BAR, AND ALSO 4 HIGH - TOPS

● R EMOVE TRASH, CLEAN TABLES, WASH GLASSES, UTENSILS, AND EQUIPMENT .

● T AKE GUEST ORDERS

● R ESTOCK AND REPLENISH BAR INVENTORY

● H ANDLE CASH REGISTER .

301 T RUCKSTOP P LAZA - B USSER /S ERVER /B ARTENDER O CT .2014- M AY 2018- M IDDLETOWN, DE

● D ELIVER FOOD AND BEVERAGE ORDERS IN A TIMELY MANNER

● B UILD RELATIONSHIPS WITH LOCALS AND FIRST TIME GUESTS .

● K EPT WASTE SHEETS, AND DID BAR INVENTORY .

● S ERVE TABLES

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