CURRICULUM VITE
OF
IPELENG PRINCESS SELETEDI
PERSONAL DETAILS
SURNAME
SELETEDI
NAME
IPELENG PRINCESS
GENDER
FEMALE
HOME ADDRESS
CONTACT NUMBERS
DATE OF BIRTH
16-APRIL-1989
IDENTITY NUMBER
890-***-**** 086
EMAIL ADDRESS
adew7z@r.postjobfree.com
EDUCATIONAL DETAILS
DURATION
2005-2007
NAME OF INSTITUTION
BAROĹONG HIGH
QUALIFICATION
MATRIC
DURATION
2009-2010
NAME OF INSTITUTION
TALETSO FET COLLEGE
QUALIFICATION
MANAGEMENT ASSITANCE N4
DURATION
2012-2013
NAME OF INSTITUTION
BIRCHWOOD ACADAMY
QUALIFICATION
NATIONAL CERTIFICATE IN PROFFESSIONAL COOKERY
PERSONAL ATTRIBUTES AND SKILLS
-AM ABLE TO WORK UNDER PRESSURE
-AM ABLE TO WORK QUICKY,INDEPENDENTLY AND AS WELL AS IN A TEAM
-ABLE TO SOLVE PROBLEMS OBJECTIVELY
EMPLOYMENT HISTORY
CURRENT POSITION
CHEF DE PARTIE
EMPLOYER
BIRCHWOOD HOTEL & OR TAMBO
CONFERENCE CENTRE
DURATION
1 MAY 2012- till present
RESPONSIBILITIES
HOT KITCHEN
-PREPARING MASS PRODUCTION FOR A BUFFET MENU BOTHFOR LUNCH AND DINNER
-SERVING FOOD AND INTEREACTING WITH GUEST’S AT THE BUFFET STATION
-RESPONSIBLE FOR HYGEN PROCEDURES eg CCP’S
-I WAS INVOLVED IN STOCK TAKING
COLD KITCHEN
-PREPARING SALAD’S,PLATTERS AND PLATED MENU FOR LUNCH AND DINNER
-INTEREACTED WITH GUEST’S AT THE BUFFET STATION
-RESPONSIBLE FOR HYGEN PROCEDURES eg CCP’S
PASTRY KITCHEN
-I WAS ASSITING THE PASTRY CHEF ON PREPARING DESERT MENU’S AND PASTRIES
-INTEREACTED WITH GUEST’S WHILE SERVING DESERT
BREAKFAST KITCHEN
-MAKING OF; CONTINENTAL BREAKFAST
; ENGILSH BREAKFAST
Skills Programme Achivement
Duration:
Location:
Hospitality Reception
3 Months
Birchwood Hotel and Conference
REFERENCES
Paul Mabaso
Sous Chef(Mentor)
MICHEAL TSEKOA
EXECUTIVE CHEF
CURRICULUM VITAE
OF
IPELENG PRINCESS SELETEDI