CURRICULUM-VITAE

G. HARI PRASAD

S/O.G.SURYANARAYANA RAO

AT-ORIYA BAZAR, K.K.LANE

CELL-824-***-****

CUTTACK-753001. E.Mail:adepvw@r.postjobfree.com

CAREER OBJECTIVE

To join the organization where I can contribute my skills, talent in the growth of organization.

ACADEMIC QUALIFICATION

B.A.fromUtkal University odisha(2004)

10+2(arts)from C.H.S.E.odisha(2001)

Matriculation from R.C.School under B.S.E. ODISHA(1999)

PROFFESSIONAL QUALIFICATION

3 years bachelor degree in Tourism and hospitality services fromI.I.H.M.C,BBSR(2007)

DCA from Omega computer, Cuttack.

SPECIALISATION

FOOD & BEVERAGE SERVICE

EXPERIENCE

20 weeks industrial training from Hotel Viceroy Hyderabad.

Completed 1 year as H.O.T. programme in Dolphin group of Hotels in Ramoji film city from 01.06.07 to 01.07.08.

Worked as Trainee F&B executive in Nakshatra Hotel from 12.12.08 to 20.12.2011.

Worked as a F& B executive in Wood bridge grand Hotel from 06.1.2012 to 25.12.2015

JOB PROFILE

Maintain the sales report, log book, guest feedback form.

Conduct daily briefing in the outlet.

Take inventory and stock handling.

Telephonic calls to corporate clients regarding special offers to corporate.

Check the bills before presenting to the customers.

Birthday/anniversary calls to our regular guest and felicitated them with special gifts and discounts

Worked as a F&B executive in Hotel Wood Bridge Grand from January 2012 to December 2015

JOB PROFILE

To look after the outlet take the feedback from the customer.

Take the briefing in the outlet regarding customer complain and queries discuss the availability and not availability in kitchen.

Maintain the sales report, item wise report daily stock report month end closing report.

Telephonic calls to our regular guest regarding new offer

To do promotional activities in Restaurant

Maintain Hygenic and Sanitation in the outlet as per S.O.P

EXPERIENCE IN SKILL DEVELOPMENT SECTOR.

Worked as a hospitality trainer in Ozone pharmaceuticals pvt ltd from January 2016 to Dec 2018.

Presently working as a Hospitality trainer in Shri Technologies from 4th Dec 2018 to till date.

JOB PROFILE

Hospitality training involves implementation and training of housekeeping and food &beverage preparing lesson planner.

Identifying skills and character required to do a particular job.

Helping in choosing the right candidate for the job,preparing the job analysis what the job is all about.

Councelling the candidates and describe about the job role.

Do the documentation work of the candidates.

Attend councelling camps organized by Ormas.

Taking theory as well as practical classes.

Give the practical exposure to the candidates in various hotel.

Place the candidates in various hotels in (F&B, HK dept)and collect documents and salary slip.

STRENGTH:

Dedicated and hardworking.

Ability to work in a team as a team member.

HOBBIES

Interaction with different kinds of people.

Watching cricket

PERSONAL PROFILES

Fathers name :-Mr.G.Suryanarayan Rao

Date of birth:-14.06.1983

Sex:-male

Marital status:Married

In view of the above, I request you to be kind enough to give an opportunity to serve in your esteemed organization .I affirm that the above information is true and correct to the best of my knowledge and belief.

DATE:

PLACE: [G.HARI PRASAD]

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