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Radiology

Location:
Janesville, WI, 53545
Posted:
August 06, 2020

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Resume:

Molly Taylor

*** * **** **

Janesville, Wisconsin 53545

608-***-****

**************@*****.***

PROFESSIONAL SUMMARY

Recent graduate from Blackhawk Technical College’s Radiography Program with an Associates Degree. Maintained presidential honors throughout the program. Experienced as well as current waitress and bartender. CPR certified. Associates degree in Science obtained from UW Rock County.

SKILLS

Excellent communication skills, aware of surroundings, knowledgeable, competent, willing to work in teams, motivated, determined, reliable, thinks outside of the box, previously a certified trainer in serving/sales techniques WORK EXPERIENCE

7/2015

to

present

O’Riley & Conway’s Irish Pub

Janesville, Wisconsin

Bartender

• Arrange bottles and glasses to make attractive displays.

• Ask customers who become loud and obnoxious to leave, or physically remove them.

• Attempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons.

• Balance cash receipts.

• Check identification of customers to verify age requirements for purchase of alcohol.

• Clean bars, work areas, and tables.

• Clean glasses, utensils, and bar equipment.

• Collect money for drinks served.

• Create drink recipes.

• Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks.

• Plan bar menus.

• Plan, organize, and control the operations of a cocktail lounge or bar.

• Serve snacks or food items to customers seated at the bar.

• Serve wine, and bottled or draft beer.

• Slice and pit fruit for garnishing drinks.

• Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws.

• Take beverage orders from serving staff or directly from patrons. 11/2012

to

2/2015

Buffalo Wild Wings

Janesville, Wisconsin

Waitress

• Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests.

• Check patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.

• Check with customers to ensure that they are enjoying their meals and take action to correct any problems.

• Clean tables or counters after patrons have finished dining.

• Collect payments from customers.

• Escort customers to their tables.

• Explain how various menu items are prepared, describing ingredients and cooking methods.

• Fill salt, pepper, sugar, cream, condiment, and napkin containers.

• Inform customers of daily specials.

• Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaning bathroom.

• Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee.

• Prepare checks that itemize and total meal costs and sales taxes.

• Prepare tables for meals, including setting up items such as linens, silverware, and glassware.

• Present menus to patrons and answer questions about menu items, making recommendations upon request.

• Provide guests with information about local areas, including giving directions.

• Remove dishes and glasses from tables or counters, take them to kitchen for cleaning.

• Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.

• Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.

• Stock service areas with supplies such as coffee, food, tableware, and linens.

• Take orders from patrons for food or beverages.

• Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. 6/2010

to

8/2012

Pioneer Hybrid

Janesville, Wisconsin

Corn Detassler

• Direct and monitor the work of casual and seasonal help during planting and harvesting.

• Harvest fruits and vegetables by hand.

CERTIFICATIONS, LICENSES, AWARDS

High School Diploma

Associates Degree of Science and Arts

Associates Degree of Radiography

CPR certified

Bartender License

EDUCATION

5/2018

to

5/2020

Blackhawk Technical College

Radiography

Associates Degree of Radiography

Presidential Honors

1/2014

to

5/2016

UW Rock County-Whitewater

Generals & Science

Associates of Science & Arts

8/2010

to

1/2014

Parker High School

High School Diploma



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